@shin.craftt: Super easy to make—save this one, it’s going to be a party staple!👌🏽 Ingredients: ½ cup sugar 3 tbsp cocoa powder 2 tbsp cornstarch 2 cups milk 250 g dark chocolate (bar) 50 g butter 2 packs Petit Beurre biscuits (about 250 g) 1 pack breakfast cream (or heavy cream) Notes: Use 50 g chocolate for the sauce and 200 g for the ganache👌🏽 Chill the first layer in the fridge for at least 4–5 hours👌🏽 Be patient while thickening the chocolate sauce👌🏽 #dessert #nobakedessert #EasyRecipe #cooking