@cookinwithcongress: Drinking a 250-year old cocktail recipe called A Yard of Flannel?? Yeah it has nothing to do with yards or flannel. In fact it’s a twist on eggnog but featuring hot beer. Circle back to this one at Christmastime, you’ll be glad you did unless raw eggs freak you out. The recipe is actually fun and a light forearm workout, too, thanks Dolley Madison. #USHistory #Recipe
Cookin’ with Congress
Region: US
Friday 22 August 2025 17:21:15 GMT
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Aydan :
ur tellin me theres 3 feet of flannel in that drink
2025-08-22 17:25:33
699
laurenpensyarns :
I feel like the hot beer might have cooked the eggs a wee bit?
2025-08-22 17:37:11
208
GeneAntix :
what happened with the coffin lid?!?
2025-08-27 11:04:02
0
mike :
beer nog?
2025-08-22 22:08:15
44
afewdadhabits :
So basically warm eggnog.
2025-08-22 21:28:59
262
Shannanigans :
I hope you got your AC fixed, drinking this in the heatwave sounds... unpleasant
2025-08-22 20:40:36
90
RobertRoth :
JoAnn's *sigh* it's too soon man TOO SOON
2025-08-22 18:25:24
87
crushcastles23 :
Honestly with the hot beer, it's probably cooked the eggs.
2025-08-23 12:10:05
30
Emily Wenninger Crai :
Seems a little like Egg Nog
2025-08-27 23:56:13
0
Jessica :
I’m not too mad at this recipe actually.
2025-08-22 21:32:19
86
jamesdena :
why is nobody talking about the “moist sugar”
2025-08-22 23:31:26
20
Danae Huddle :
Yeah the eggs are tempered, I wouldn't worry about them being raw!
2025-08-23 07:19:20
124
T S8815 :
you and Greg from How To Drink need to get together and do something with this
2025-08-22 17:28:34
31
Hiding in plain sight. :
The hot ale cooked th3 eggs at least somewhat.
2025-08-23 01:23:38
18
Filthee Bill :
back and forth forever eh? you referencing a movie?
2025-08-22 17:28:13
19
Gwen Wells :
Googling “moist sugar” now…
2025-08-26 03:31:32
5
JennLynn :
I’m taking this opportunity to request more Dolly Madison content. She was a hoot.
2025-08-23 14:10:46
21
Jules Chronic Illness Warrior :
This looks so interesting, but I don't know if I would try it.
2025-08-22 17:25:20
9
LameLordRasputin :
It’s basically a beer sour without lemon 💀
2025-08-22 17:32:11
9
Lee Morgan :
It was like 15 degrees colder in general back then. This drink makes sense
2025-08-23 19:37:33
15
Brandon Dilorenzo :
What type of beer are you supposed to use?
2025-08-22 22:19:56
0
Caffeinated Hero :
any particular ale you would use with this?
2025-08-22 18:33:48
6
JDsNotNice :
Those eggs are basically cooked at that point
2025-08-23 01:31:01
4
Burnt toast :
Similar to Mexican rompope?
2025-08-22 17:33:16
0
Katt - void vibes :
I mean is the egg really raw anymore? The hot beer should theoretically cook it, at least enough
2025-08-26 02:45:16
5
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