@cookinwithcongress: Drinking a 250-year old cocktail recipe called A Yard of Flannel?? Yeah it has nothing to do with yards or flannel. In fact it’s a twist on eggnog but featuring hot beer. Circle back to this one at Christmastime, you’ll be glad you did unless raw eggs freak you out. The recipe is actually fun and a light forearm workout, too, thanks Dolley Madison. #USHistory #Recipe

Cookin’ with Congress
Cookin’ with Congress
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Region: US
Friday 22 August 2025 17:21:15 GMT
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aydanvanderwende
Aydan :
ur tellin me theres 3 feet of flannel in that drink
2025-08-22 17:25:33
699
laurenpensyarns
laurenpensyarns :
I feel like the hot beer might have cooked the eggs a wee bit?
2025-08-22 17:37:11
208
geneisman
GeneAntix :
what happened with the coffin lid?!?
2025-08-27 11:04:02
0
fartypantsmcgoo
mike :
beer nog?
2025-08-22 22:08:15
44
afewdadhabits
afewdadhabits :
So basically warm eggnog.
2025-08-22 21:28:59
262
stonedshannanigans
Shannanigans :
I hope you got your AC fixed, drinking this in the heatwave sounds... unpleasant
2025-08-22 20:40:36
90
yousugoujra
RobertRoth :
JoAnn's *sigh* it's too soon man TOO SOON
2025-08-22 18:25:24
87
crushcastles23
crushcastles23 :
Honestly with the hot beer, it's probably cooked the eggs.
2025-08-23 12:10:05
30
emilywenningercra
Emily Wenninger Crai :
Seems a little like Egg Nog
2025-08-27 23:56:13
0
partofabalanceddiet
Jessica :
I’m not too mad at this recipe actually.
2025-08-22 21:32:19
86
james.dena
jamesdena :
why is nobody talking about the “moist sugar”
2025-08-22 23:31:26
20
danaeashleyhuddle
Danae Huddle :
Yeah the eggs are tempered, I wouldn't worry about them being raw!
2025-08-23 07:19:20
124
elitebuster
T S8815 :
you and Greg from How To Drink need to get together and do something with this
2025-08-22 17:28:34
31
hidinginplainsight1961
Hiding in plain sight. :
The hot ale cooked th3 eggs at least somewhat.
2025-08-23 01:23:38
18
6big6bill6
Filthee Bill :
back and forth forever eh? you referencing a movie?
2025-08-22 17:28:13
19
gwenwells0
Gwen Wells :
Googling “moist sugar” now…
2025-08-26 03:31:32
5
jennlovessleep
JennLynn :
I’m taking this opportunity to request more Dolly Madison content. She was a hoot.
2025-08-23 14:10:46
21
missychef86
Jules Chronic Illness Warrior :
This looks so interesting, but I don't know if I would try it.
2025-08-22 17:25:20
9
lamelordrasputin
LameLordRasputin :
It’s basically a beer sour without lemon 💀
2025-08-22 17:32:11
9
leemorgan738
Lee Morgan :
It was like 15 degrees colder in general back then. This drink makes sense
2025-08-23 19:37:33
15
brandonjosephdilorenzo
Brandon Dilorenzo :
What type of beer are you supposed to use?
2025-08-22 22:19:56
0
caffeinatedhero
Caffeinated Hero :
any particular ale you would use with this?
2025-08-22 18:33:48
6
jdsnotnice
JDsNotNice :
Those eggs are basically cooked at that point
2025-08-23 01:31:01
4
burnttoast097
Burnt toast :
Similar to Mexican rompope?
2025-08-22 17:33:16
0
kattofthevoid
Katt - void vibes :
I mean is the egg really raw anymore? The hot beer should theoretically cook it, at least enough
2025-08-26 02:45:16
5
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