@loeliecasano_: lG loeliecasano 🤍

𝐋 𝐎 𝐄́ 𝐋 𝐈 𝐄
𝐋 𝐎 𝐄́ 𝐋 𝐈 𝐄
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Region: GR
Friday 22 August 2025 17:46:54 GMT
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colinedimitri
Colineeee💎 :
« Beh garde tes filles » purée on a toutes les mêmes phrases 😭😂
2025-08-23 11:16:38
821
llouuaaane
L.V :
Purée mais ça fait déjà une semaine omg c passé super vite
2025-08-22 20:44:35
179
tantine97k
𝒜𝓁𝒾.𝒞𝒾𝒶'🌺🇷🇪 :
On soutient ma petite créatrice prfr ❤️
2025-08-22 17:53:16
146
clotilde_ltp
𝐂𝐥𝐨'★ :
ça a l'air tellement bonn
2025-08-22 17:53:30
85
alice_28000
🅰️licia ❤️‍🔥 :
« Prend du pq pcq j’ai pas pris des serviettes » 🤣
2025-08-25 07:00:31
42
urs.54k
urs.54k :
Cc peut tu m’aider ma soeur et a 6 mois et elle a beaucoup de contractions régulières mais elle a pas de rendez-vous avant la fin de semaine prochaine elle veut aller à l’hôpital elle peut
2025-08-22 20:04:53
38
ig.yvie.musiku15
👅🐻 :
Ça se passe bien les vacances ?❤️
2025-08-22 18:01:14
34
suzie.thebault
Suzie Thebault :
la meilleure maman de france
2025-08-22 18:46:52
17
n.3n.3_
n.3n.3_ :
Les gyros 🙏🏼
2025-08-23 08:25:59
15
vanessanicolle8
vanessanicolle8 :
ca à l air trop bon ❤️
2025-08-22 19:50:53
12
_pepe_tte
OhClaire de la 🌙 :
Pépite j’en mangerais matin midi soir 🤤
2025-08-22 17:51:26
5
clr.aa020
𝒄𝒍𝒂𝒄𝒍𝒂† :
Profitez du dernier jour💗
2025-08-25 21:11:21
5
c_babat
Candice 🪩 :
1errrrr😍😍😍
2025-08-22 17:51:31
4
clotilde_ltp
𝐂𝐥𝐨'★ :
votre famille et incroyable
2025-08-22 17:53:12
4
gwendolyn190
_gwendo♡ :
😍😍😍
2025-08-22 17:51:36
3
maaaaanon12
user9337343839744 :
C’est des gyros !
2025-08-22 20:14:35
3
_clara.thr_
ℭ𝔩𝔞𝔯𝔞 :
Quelqu’un sait le nom de l’hôtel ?
2025-08-22 18:15:45
2
leona_gto
LEONA :
🥰🥰🥰
2025-08-22 18:03:05
2
elsalapotre
Elsouuuu :
J’adore la meilleure au final 😂❤️
2025-08-23 09:21:59
2
camille19.07.2025
Camille🦁 :
❤️❤️❤️
2025-08-22 17:53:27
2
laurine.imenez0
Emma.35 :
🥰🥰🥰
2025-08-22 19:48:02
1
gugus_swft
𝒜’🌺 :
😏😏😏
2025-09-01 12:05:46
1
elisea_rbr
elisea_rbr :
😳😳😳
2025-08-23 11:44:17
1
oco2100
oco2100 :
❤️❤️❤️
2025-08-23 09:14:59
1
pontdemouli064
pont de mouli 🥰 :
❤️❤️❤️
2025-08-23 07:51:54
1
madisson.soubeyra
Madisson Soubeyrand :
😁
2025-08-22 18:59:59
1
ceciliamellion
Cécilia M :
🥰🥰
2025-08-22 19:49:16
1
ninikobel84
Nini Nini6490 :
🥰
2025-08-25 15:13:08
0
faustynelafolle
faustyne :
🥰
2025-08-26 17:20:15
0
romanee.lgn
romanee.lgn :
😳😳😳
2025-08-27 08:05:32
0
aliceharet
aliceharet :
😍😍😍
2025-08-27 09:57:07
0
clotesson
Cloé :
😳
2025-08-28 09:16:46
0
dancevibesleana
𝑰𝒏𝒕𝒓𝒐𝒖𝒗𝒂𝒃𝒍𝒆.𝒍🧜‍♀️ :
🥰🥰🥰
2025-08-28 18:57:22
0
_fdt.rso_
_fdt.rso_ :
😁😁😁
2025-09-04 11:29:38
0
user2k485
𝑨𝒚𝒂 🥥 :
🤣
2025-09-13 11:33:00
0
To see more videos from user @loeliecasano_, please go to the Tikwm homepage.

Other Videos

A hearty, vegetarian Mediterranean-inspired dish featuring roasted vegetables and chickpeas in a spiced tomato sauce, perfect for meal prep. Ingredients: - 1 cup quinoa - 2 tablespoons olive oil - 1 large onion, chopped - 3 garlic cloves, minced - 2 carrots, chopped - 1 zucchini, chopped - 1 red bell pepper, chopped - 1 can (15 oz) chickpeas, drained and rinsed - 2 teaspoons cumin - 1 teaspoon ground coriander - 1 teaspoon smoked paprika - 1/2 teaspoon cinnamon - 1/4 teaspoon chili powder - 1 can (14 oz) diced tomatoes - 1 cup vegetable broth - Salt and pepper, to taste - Fresh cilantro, chopped (for garnish) Instructions: 1. Rinse the quinoa under cold water. Cook it according to package instructions; set aside. 2. Preheat oven to 400°F (200°C). Toss chopped carrots, zucchini, and bell pepper with 1 tablespoon olive oil, salt, and pepper. Roast on a baking sheet for 20-25 minutes until tender. 3. While vegetables are roasting, heat remaining olive oil in a large pot over medium heat. Add chopped onion and garlic; sauté until translucent. 4. Add cumin, coriander, paprika, cinnamon, and chili powder to the onions and garlic; cook for 1 minute until fragrant. 5. Stir in diced tomatoes, vegetable broth, chickpeas, and roasted vegetables. Bring to a simmer. 6. Reduce heat to low, cover, and simmer for 15 minutes to allow flavors to meld. 7. Season with additional salt and pepper to taste. 8. Serve the tagine over cooked quinoa, garnished with chopped cilantro. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty, vegetarian Mediterranean-inspired dish featuring roasted vegetables and chickpeas in a spiced tomato sauce, perfect for meal prep. Ingredients: - 1 cup quinoa - 2 tablespoons olive oil - 1 large onion, chopped - 3 garlic cloves, minced - 2 carrots, chopped - 1 zucchini, chopped - 1 red bell pepper, chopped - 1 can (15 oz) chickpeas, drained and rinsed - 2 teaspoons cumin - 1 teaspoon ground coriander - 1 teaspoon smoked paprika - 1/2 teaspoon cinnamon - 1/4 teaspoon chili powder - 1 can (14 oz) diced tomatoes - 1 cup vegetable broth - Salt and pepper, to taste - Fresh cilantro, chopped (for garnish) Instructions: 1. Rinse the quinoa under cold water. Cook it according to package instructions; set aside. 2. Preheat oven to 400°F (200°C). Toss chopped carrots, zucchini, and bell pepper with 1 tablespoon olive oil, salt, and pepper. Roast on a baking sheet for 20-25 minutes until tender. 3. While vegetables are roasting, heat remaining olive oil in a large pot over medium heat. Add chopped onion and garlic; sauté until translucent. 4. Add cumin, coriander, paprika, cinnamon, and chili powder to the onions and garlic; cook for 1 minute until fragrant. 5. Stir in diced tomatoes, vegetable broth, chickpeas, and roasted vegetables. Bring to a simmer. 6. Reduce heat to low, cover, and simmer for 15 minutes to allow flavors to meld. 7. Season with additional salt and pepper to taste. 8. Serve the tagine over cooked quinoa, garnished with chopped cilantro. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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