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@helengebrehans613:

adu eya alemey
adu eya alemey
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Region: SA
Friday 22 August 2025 22:38:14 GMT
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user2605420363523
እናቴ ካለሸ እኔ ኣይከፋኝም🤱💖🥰 :
እና እና እና😂😂😂😂😂
2025-08-23 09:04:30
5
user5309111917522
አባት ሆይ ማሀርነ😢 :
ትግሪኛ አስተምሪኝ ማሬ በዉስጥ ደግሞ ቆንጆ ነሽ
2025-08-23 03:15:34
6
user3571858157321
ምርባሽ ኮይኑ ስራሐይ :
ኣይንርሶዖን እና ገይረልኪ ፅብቅተይ♥️🥰
2025-08-24 17:53:06
2
modelsemawit1
model ሴማዊት💊💪 :
እና እና እና እሺ እና ኣይንርስዖን😁
2025-08-23 12:03:46
9
nebricameraman
ነብሪ ካሜራ ማን📷⛪ :
ኣታዊ ትርኽብሉ ዲኺ ዓይነይ 😂
2025-08-28 19:53:33
1
joss.a.dreamer
Joss, a dreamer🇳🇱444 :
እምብ ዑጭ ምሸይ ክመርዕወክ ኣዉሮፖ ክወስደክ ጨፍርለይ እለክ🤗ኣብይክ ምሽ ሐዝ ዑጭ👍🤣🤣🤣
2025-08-23 10:49:20
1
kk123456759
ganersawi👌😍 :
50 ጌረልኪ ሄሉዋይ ይኣኽለኪ ዶ🤗😁🥰🥰
2025-08-24 06:30:53
1
miscall30
Mis call 📞🇺🇸 :
Ena ke dea 😁😁😁
2025-08-27 02:22:26
1
senayt.senayt7
▹ስኒት✝️▹19▹🌗 :
ኣይረሳዕኩን 50 ገይረልኪ♥️😂
2025-08-23 22:33:29
1
fetawikiross
ን ሓመዱ ሰገነይቲ ዓዱ :
እና ጌርናልኪ ኣለና🥰
2025-08-26 19:56:48
2
binyamsemere
Getnet gm :
Eshi gn embi
2025-08-23 03:27:31
2
muler.muler1
M&G🇬🇧💙 :
okay
2025-08-23 21:13:34
1
raya1019297713924
Raya ( አባስበር ) :
ፍቅረይ እንዳልሞትብሽ ግን
2025-08-23 19:19:02
1
yonas.asefa44
Yonas❤ :
ዋጋ ዘበሎ
2025-08-24 02:10:11
1
user38278236398425
miki :
ሽኮሪና
2025-08-28 03:08:39
1
quetut.kagdf
ተስፋ እዩ ስንቀይ :
እሺኒ ምቅርተይ 🥰🥰❤❤
2025-08-25 18:15:15
1
medihin3
user39268449963081 :
እሺ
2025-08-23 14:12:36
1
haderahadera960
Hadera Hadera :
ገይርና
2025-08-26 18:59:42
1
mebrye.geresea
Mebrye wedi gerye :
እና እና ምቅርቲ🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
2025-08-23 12:49:04
1
kbrom581
kbrom :
እሺ ምቅርተይ
2025-08-25 18:14:54
1
ngstinebsa07
𝘮𝘢ሙ𝘲𝘦ይ🥷💜 :
እሺ🥰
2025-08-23 13:50:57
1
t.d.f96
T.d.f ነኝ☝️ :
እሺ ገይርናልኪ 🥰🥰🥰❤️❤️
2025-08-26 08:54:37
1
brunlove
ክልተ ምስሊ :
ኣይተረደአንን እና 😂
2025-08-24 04:32:08
1
sisayhabeshashifondress
𝓽𝓮𝓶𝓮𝓼𝓰𝓮𝓷 :
ኣይንርስዖንዋ ግን ኣስታውስና ኢኺ😂
2025-08-24 04:23:51
2
fanifana16
ፋና ጓል ኮፊን🎧🦋 :
gernalki natey😘
2025-08-23 03:59:05
1
To see more videos from user @helengebrehans613, please go to the Tikwm homepage.

Other Videos

Recreating this super popular Chinese dish: pan-fried beef with golden garlic! 🧄🥩 Who’s ready to dig in?😍 Ingredients: - Steak (any cut, remove fat and tendon): 10 oz x 2 (~550g) - Garlic: 2-3 bulbs, peeled - Baking soda: 1/2 tsp (3g) Marinade: - Chinese cooking wine: 1 1/2 tbsp (23g) - Oyster sauce: 1 1/2 tbsp (21g) - Egg white: 1 egg - Cornstarch: 15g - All-purpose flour: 15g - Oil: 1 tbsp (for sealing the beef) Stir Fry: - Butter: 23g - Garlic: 3 cloves, minced - Oyster sauce: 1 tbsp (14g) - Dark soy sauce: 1 1/2 tsp (8g) - Sugar: 1 tbsp (12g) - Black pepper: 1 1/2 tsp (3g) - Water: 1 tbsp (15g) - Salt: to taste (optional) Instructions: 1. Prepare the Beef: - Cut the steak into bite-sized pieces and remove any fat or tendons. - Tenderize the beef by mixing it with baking soda and water. Let it sit for 10 minutes, then rinse well and pat dry. 2. Marinate the Beef: - In a mixing bowl, combine the Chinese cooking wine, oyster sauce, egg white, cornstarch, and all-purpose flour. - Add the beef to the marinade and give it a good massage. - Add 1 tbsp of oil to seal in the flavors and let the beef marinate for at least 20 minutes. 3. Deep Fry or Stir Fry the Garlic and Beef: - Heat oil in a pan and deep fry the garlic cloves at 350°F for about 1 minute, until golden. Remove and set aside. - Deep fry the marinated beef and let it sit for about 1 minute without stirring, to form a crust. - Stir and cook for an additional 3-4 minutes until the beef is golden brown. Remove from the pan and set aside. 5. Make the Sauce: - Mix oyster sauce, dark soy sauce, sugar, black pepper and water together 6. **Stir Fry and Finish:** - Umpty the pan, melt the butter over medium heat. - Add the minced garlic and sauté for a few seconds until fragrant. - Add the cooked beef and fried garlic back into the pan. - Pour in the sauce - Stir quickly to combine all the flavors, cooking for another 1 minute. - Taste and add salt if needed. #beef #garlic #ChineseCuisine #homecooking #chinesefood #asianfood #beefstirfry #foodtutorial #cookingtutorial #Recipe #recipes #tiktokfood #shorts
Recreating this super popular Chinese dish: pan-fried beef with golden garlic! 🧄🥩 Who’s ready to dig in?😍 Ingredients: - Steak (any cut, remove fat and tendon): 10 oz x 2 (~550g) - Garlic: 2-3 bulbs, peeled - Baking soda: 1/2 tsp (3g) Marinade: - Chinese cooking wine: 1 1/2 tbsp (23g) - Oyster sauce: 1 1/2 tbsp (21g) - Egg white: 1 egg - Cornstarch: 15g - All-purpose flour: 15g - Oil: 1 tbsp (for sealing the beef) Stir Fry: - Butter: 23g - Garlic: 3 cloves, minced - Oyster sauce: 1 tbsp (14g) - Dark soy sauce: 1 1/2 tsp (8g) - Sugar: 1 tbsp (12g) - Black pepper: 1 1/2 tsp (3g) - Water: 1 tbsp (15g) - Salt: to taste (optional) Instructions: 1. Prepare the Beef: - Cut the steak into bite-sized pieces and remove any fat or tendons. - Tenderize the beef by mixing it with baking soda and water. Let it sit for 10 minutes, then rinse well and pat dry. 2. Marinate the Beef: - In a mixing bowl, combine the Chinese cooking wine, oyster sauce, egg white, cornstarch, and all-purpose flour. - Add the beef to the marinade and give it a good massage. - Add 1 tbsp of oil to seal in the flavors and let the beef marinate for at least 20 minutes. 3. Deep Fry or Stir Fry the Garlic and Beef: - Heat oil in a pan and deep fry the garlic cloves at 350°F for about 1 minute, until golden. Remove and set aside. - Deep fry the marinated beef and let it sit for about 1 minute without stirring, to form a crust. - Stir and cook for an additional 3-4 minutes until the beef is golden brown. Remove from the pan and set aside. 5. Make the Sauce: - Mix oyster sauce, dark soy sauce, sugar, black pepper and water together 6. **Stir Fry and Finish:** - Umpty the pan, melt the butter over medium heat. - Add the minced garlic and sauté for a few seconds until fragrant. - Add the cooked beef and fried garlic back into the pan. - Pour in the sauce - Stir quickly to combine all the flavors, cooking for another 1 minute. - Taste and add salt if needed. #beef #garlic #ChineseCuisine #homecooking #chinesefood #asianfood #beefstirfry #foodtutorial #cookingtutorial #Recipe #recipes #tiktokfood #shorts
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