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Sunday 24 August 2025 03:48:35 GMT
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bukanorangistimewa1
putri sulung :
jauh nya jarak kita tak membuat rasa sayang ini ikut menjauh
2025-08-26 13:35:12
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#fyp #storysad #fyptiktok #fypage #lewatberandafypシ
#fyp #storysad #fyptiktok #fypage #lewatberandafypシ
Replying to @zarzarwin7689 #ပြန်ပေးလိုက်ပါတယ်ညီမလေးရှင့်❤️🧕 #😞🧕ဒီတပုတ်တော့viewတွေများချင်တယ်အသဲပေးခဲ့ကျပါအုံးရှင့်😟🧕 #အချစ်ဝဋ်ကြွေးများကျေပါစေတော့😥 #viraltiktok #fypageシ @🧕🕌🕋အလွမ်းဒဏ်ရာများသော🧕🕌🕋
Replying to @zarzarwin7689 #ပြန်ပေးလိုက်ပါတယ်ညီမလေးရှင့်❤️🧕 #😞🧕ဒီတပုတ်တော့viewတွေများချင်တယ်အသဲပေးခဲ့ကျပါအုံးရှင့်😟🧕 #အချစ်ဝဋ်ကြွေးများကျေပါစေတော့😥 #viraltiktok #fypageシ @🧕🕌🕋အလွမ်းဒဏ်ရာများသော🧕🕌🕋
Iloveyou
Iloveyou
مواليد كورونا ✨#fyppppppppppppppppppppppp #اكسبلور #explore #foryou #اكسبلورexplore
مواليد كورونا ✨#fyppppppppppppppppppppppp #اكسبلور #explore #foryou #اكسبلورexplore
Bruschetta Like You’ve Never Seen Before | Sausage, Cheese & Pure Comfort Forget the usual tomato-topped bruschetta — this version is rich, creamy, and packed with flavor. Juicy Italian sausage mixed with soft, melty cheese, fresh parsley, and black pepper, all baked on crusty bread until golden. A rustic, hearty snack that feels like pure indulgence. What You’ll Need (about 7 slices): • 100g soft cheese (Brie, Stracchino, or similar) • 250g Italian sausages (casings removed) • Bread (any type you love) • Fresh parsley • Black pepper • Rosemary (optional, but adds a great aroma) Instructions: Remove sausage casings and mix the meat with cheese, parsley, pepper, and rosemary if using. Slice your bread and generously spread the mixture on top. Bake at 190°C until golden and bubbling. Let it cool slightly, then enjoy warm! Full recipe & more at 👉 www.cookingwithtucci.com #cookingwithtucci #bruschetta #italianfood #italiancooking #sausagebruschetta
Bruschetta Like You’ve Never Seen Before | Sausage, Cheese & Pure Comfort Forget the usual tomato-topped bruschetta — this version is rich, creamy, and packed with flavor. Juicy Italian sausage mixed with soft, melty cheese, fresh parsley, and black pepper, all baked on crusty bread until golden. A rustic, hearty snack that feels like pure indulgence. What You’ll Need (about 7 slices): • 100g soft cheese (Brie, Stracchino, or similar) • 250g Italian sausages (casings removed) • Bread (any type you love) • Fresh parsley • Black pepper • Rosemary (optional, but adds a great aroma) Instructions: Remove sausage casings and mix the meat with cheese, parsley, pepper, and rosemary if using. Slice your bread and generously spread the mixture on top. Bake at 190°C until golden and bubbling. Let it cool slightly, then enjoy warm! Full recipe & more at 👉 www.cookingwithtucci.com #cookingwithtucci #bruschetta #italianfood #italiancooking #sausagebruschetta
How long does it take you to pre-finish a rod? Scott from our Texas Pro Shop is one of the fastest we know. He started finishing rods at Castaway over 20 years ago. We asked him if he has finished more than a million rods, and he said “I don’t know, it feels like it” #fishing #rodbuilding #art #fishingrod #usamade
How long does it take you to pre-finish a rod? Scott from our Texas Pro Shop is one of the fastest we know. He started finishing rods at Castaway over 20 years ago. We asked him if he has finished more than a million rods, and he said “I don’t know, it feels like it” #fishing #rodbuilding #art #fishingrod #usamade

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