@tamaragabriellee: Ingredients: • 3 tbsp Soyaki • 1/2 bottle Thai Style Red Curry Sauce • 1/2 cup Coconut Cream • 1–2 tbsp Crunchy Chili Onion • 1/2 cup Water • 1 bag frozen potstickers (I used Pork Gyoza) • Cilantro + green onion (for topping) •Preheat oven to 400°F. •Mix Soyaki, curry sauce, coconut cream, chili onion, and water in a bowl. •Place frozen potstickers in a baking dish and pour sauce mixture over the top. •Cover with foil and bake 30–40 mins. •Top with cilantro + green onion. Serve over rice or sautéed spinach. #traderjoes #traderjoesfinds #dumplings