@fish_fried_kz: FISH FRIED -АЛМАТЫ,АСТАНА 📍АСТАНЕ Кафе FISH FRIED Доставка: 8 775 339 76 60 Рабочий: 8775 339 76 50 Адрес: Туркестан 10, 2 этаж 📍АЛМАТЫ кафе FISH FRIED Ул.Ильяса Жансугурова, 350 (бывшая ул.Белинского 350) 87774389906 -бронь 📞 87755485363 доставка✍️ 📍АЛМАТЫ кафе FISH FRIED Ул.Прокофьева, 230 (Абая Тлендиева) 8700 250 0253 - бронь📞 8777 967 95 92- доставка✍️ 📍АЛМАТЫ Кафе FISH FRIED Ул. Зеина Шашкина, 5в (в сторону ЕСЕНТАЙ МОЛЛ) 87773192556-бронь 📞 87059881854-доставка ✍️ 📍АЛМАТЫ Кафе FISH FRIED Микрорайон 3-й, 16а. (Абая Сайна) 87088615796-бронь📞 87076409822-доставка✍️ 📍АЛМАТЫ КАФЕ FISH FRIED 🥳🎉 СКОРО ОТКРЫТИЕ МИКРОРАЙОН ШУГЫЛА , 340/35 к10

fish_fried_kz
fish_fried_kz
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Monday 25 August 2025 17:03:18 GMT
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fadiiipapa
Fadiii papa :
Қылтанағы барма?
2025-08-25 17:23:24
1
suluu634
«~♡~» :
Обин қайдан жүрсің 😳
2025-10-23 16:46:10
0
knggvva
￴￴ ￴￴ ￴￴￴￴ ￴￴￴￴￴ ￴￴ :
Обинна аааа
2025-08-26 11:53:25
0
robloxmylife1488
A😶 :
кылтыгы барма?
2025-08-27 03:38:35
2
.726121
Серік.72 :
Қолына қолбақ кимей жесең тіліне шиқан шығама
2025-08-27 05:19:51
0
eznn14
𝐄𝐙𝐍 :
брат кылкан деген персонаж жокпа
2025-08-26 12:04:08
1
mikoni024
02📍 :
Комектесндер комек
2025-08-27 06:30:08
1
lichnost_888
ЛИЧНОСТЬ :
қолтығы барма
2025-08-27 23:04:39
0
donii_149
Doni :
2
2025-08-25 17:19:01
0
angel_01713
ANGEL :
салем жақсымыз
2025-08-26 15:03:05
0
user8390090059502
Б.Б.Б :
ас болсын
2025-08-26 17:17:55
0
nur2014thhhh
乂Aʀʏsᴛᴀɴᴅᴀʀ乂 :
қалқаны барма
2025-08-26 11:14:12
0
user6194953218835
Жанетта :
Красавчик 👏 Балықтар 🔥
2025-08-25 17:56:06
0
..gggehdfg
. :
Даяшы жігітқой
2025-08-25 17:11:21
0
a.bal.0
nagyzkhanovna :
Балыкпа
2025-08-26 18:37:43
0
_danyshpan_011
𝓓𝓪𝓷𝔂𝓼𝓱𝓹𝓪𝓷 :
😍
2025-09-04 10:00:41
0
user2885855847616
Ёркинжон Нурматов :
👍👍👍
2025-08-25 22:58:27
0
user2911541545250
Гульзат Бакирова :
😂
2025-08-27 17:24:30
0
dybys.amirhamzina
Дыбыс :
🥰🥰🥰
2025-08-27 03:44:05
0
user2911541545250
Гульзат Бакирова :
🥰
2025-08-27 17:24:30
0
makhambetv_nurtas_07
nurta''sh🧢 :
🤣
2025-08-26 10:30:43
0
dr.nurgalievna_aidin
🧑🏼‍⚕️DR.Aidyn :
😂😂😂😂😂😂😂
2025-08-26 05:26:07
0
azamat.koshaev.taraz
Азамат :
макарон жеп отырм. сени кореалмай отырм
2025-08-26 18:51:42
1
user9377531148154
Асылбек :
кымыс иш.
2025-08-26 12:04:11
0
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Other Videos

The OG veggie meatball 😌😌😌 move over meat alts, tofu is THAT GIRL!! Makes 12-15 balls  300g firm tofu, drained and water removed  1 tbsp chia seeds + 2 tbsp water 3 spring onions, chopped 2 tbsp red curry paste   1.5 inch ginger, grated  2 cloves garlic, minced  1 tbsp soy sauce/tamari  2 tbsp corn flour  35g desiccated coconut, toasted 1 lime, zested For the sauce  2 tbsp Thai red curry paste 1/2 tin coconut milk  1 tbsp soy sauce/tamari  Juice of 1 lime, to serve  Mix the chia seeds with the water and set aside for a few minutes to gel. Remove the tofu from the water and then squeeze out as much water as possible. Crumble into a large bowl so it forms very small pieces, then add the spring onions, red curry paste, coconut, grated ginger, garlic, soy sauce and lime zest. Add the chia mixture and mix everything together. Add in the corn flour and stir until the mixture comes together and holds its shape. Season well. Scoop out portions of around 30g and roll into meatballs using your hands. If the mix is too dry and does not stick together, add a splash of water. If the mix is too wet and sticky and leaves residue on you hands, add a little extra corn flour.  Heat a generous layer of oil in a large frying pan over a medium heat. Add the meatballs and shallow fry for 5–7 minutes, turning regularly until golden and crisp on all sides. Remove from the pan and set aside.  Wipe out the pan, then add the red curry paste and fry for a minute until fragrant. Pour in the coconut milk and soy sauce, stir well and let it simmer for a few minutes until slightly thickened. Take off the heat and finish with a squeeze of fresh lime juice, and add the meatballs back in.
The OG veggie meatball 😌😌😌 move over meat alts, tofu is THAT GIRL!! Makes 12-15 balls 300g firm tofu, drained and water removed 1 tbsp chia seeds + 2 tbsp water 3 spring onions, chopped 2 tbsp red curry paste 1.5 inch ginger, grated 2 cloves garlic, minced 1 tbsp soy sauce/tamari 2 tbsp corn flour 35g desiccated coconut, toasted 1 lime, zested For the sauce 2 tbsp Thai red curry paste 1/2 tin coconut milk 1 tbsp soy sauce/tamari Juice of 1 lime, to serve Mix the chia seeds with the water and set aside for a few minutes to gel. Remove the tofu from the water and then squeeze out as much water as possible. Crumble into a large bowl so it forms very small pieces, then add the spring onions, red curry paste, coconut, grated ginger, garlic, soy sauce and lime zest. Add the chia mixture and mix everything together. Add in the corn flour and stir until the mixture comes together and holds its shape. Season well. Scoop out portions of around 30g and roll into meatballs using your hands. If the mix is too dry and does not stick together, add a splash of water. If the mix is too wet and sticky and leaves residue on you hands, add a little extra corn flour. Heat a generous layer of oil in a large frying pan over a medium heat. Add the meatballs and shallow fry for 5–7 minutes, turning regularly until golden and crisp on all sides. Remove from the pan and set aside. Wipe out the pan, then add the red curry paste and fry for a minute until fragrant. Pour in the coconut milk and soy sauce, stir well and let it simmer for a few minutes until slightly thickened. Take off the heat and finish with a squeeze of fresh lime juice, and add the meatballs back in.

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