aliandkeira
Region: GB
Monday 25 August 2025 20:59:10 GMT
109873
794
305
9
Music
Download
Comments
rhys :
don’t use a stainless steel pan and just use a normal non stick frying pan
2025-08-26 09:37:44
242
noseycapricornx :
I know I'm no help because I dont use them but I've heard if you let the pan heat up and you throw a drop of water on it and they scatter across the pan its supposed to have a non stick effect. If you've tried this then idk I'm sorry I have no clue 😭
2025-08-25 21:13:45
319
existential dread ✨️ :
step 1 throw it away we are already full of microplastics
2025-08-27 13:48:45
5
alyssaasimpsonn :
I feel like a non stick pan would be better for you than that amount of oil idk girl🤣🤣 I love to cook but I don’t like using non stick either. I have a non stick specifically for eggs and nothing else lol
2025-08-26 00:15:12
43
Steel Pan Guy :
high end of medium low is the go 💪
2025-08-27 23:09:01
35
amy :) :
For the love of god look up steel pan guy on here
2025-08-26 01:22:02
36
Megan :
heat it until water beads up and dances on it. add a tiny bit of oil and wait for it to heat. add egg.
2025-08-28 03:00:51
7
Sarcy :
to be honest, they're incredibly hard to use on an electric stove because the heat is not even or steady
2025-08-27 13:43:23
25
J Jones :
I got you fam. I’m like a pro with this.
2025-08-28 19:52:37
1
KtKat :
I tried all the tricks and ended up giving up on stainless and switching to cast iron.
2025-08-26 00:55:47
18
blissfuldaybyday :
You have to heat the pan on low for longer. Little spray then a little butter
2025-08-26 01:55:05
59
Nick G :
using stainless steel is all about heat control
2025-08-26 11:25:28
63
MeowZedong :
Wait until the pan is completely heated before using it. You can test the heat if you add a tiny bit of water and it stays a water drop form and dance around the pan, if the water just evaporates or start sizzling it’s not heated enough. When your pan is properly heated it’s completely non stick.
2025-08-26 14:57:23
5
Drew :
Liedenfrost effect! You definitely don't need that much oil lol. You got this
2025-08-27 02:23:03
17
wobblymentalstate 🌷🇳🇱 :
You need to prep the pan… use google maybe??
2025-08-26 06:37:47
45
Chippie B :
Leidenfrost effect, Google it
2025-08-26 06:48:03
16
Mary Bugg :
look up a video of how to preheat a stainless steel pan then add oil not as much as that haha it'll really help
2025-08-26 00:48:46
9
K :
Most common mistake is not letting it heat up enough. Need to wait for it to heat up to the right temperature. Then add oil. Let that sit for abit before you then add your eggs/ingredients.
2025-08-26 01:39:14
5
:-) :
Did you preheat it? It needs to heat up for at least 5-10 minutes depending on your stove, if when you drop some water in it rolls around like w ball without spitting or steaming overly it’s done
2025-08-26 16:26:32
1
michaela :
no thanks, id rather use non stick pan than this amount of oil 🫠
2025-08-26 08:12:27
0
Kessa :
I was scared of stainless steel. Put it on the temp you want. Let the pan sit until you can flick water into it and it dances across the surface. If it’s not dancing you didnt let it preheat long enough. Just wait longer and then try again. THEN add a thin layer of oil and spread it around. It won’t stick.
2025-08-27 17:57:22
0
ché :
Skill issue
2025-08-29 20:01:05
2
shelley duvall’s cigarette ash :
Google dot com…. Oh my god 😅
2025-08-26 19:40:39
0
user5893655622487 :
heat it up first, put butter on a knife and tap it to the pan, when the butter immediately sizzles and bubbles drop it in and cover the pans bottom with butter. Immediately ready to add food
2025-08-27 19:19:07
0
Tech & Politics :
Pre-heat the pan on the high end of medium low until a drop of water beads up and runs around the pan. Add a drizzle of oil and a little butter while lowering the temp to medium low. Wait 30 seconds. Add eggs.
2025-08-30 17:03:42
1
To see more videos from user @aliandkeira, please go to the Tikwm
homepage.
