@dannylovespasta: Italianish officially comes out tomorrow, and being on good morning America was the best way to kick off publication week! I got to show off three dishes: an Italianish Quesadilla, a One-Pot Creamy Tuscan Tortellini, and an Heirloom Tomato Puff Pastry. We chatted about kids, picky toddlers, quick-and-easy meals, and then it was over! I’ve so grateful for the experience, and to see Italianish out in the world!