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@larudadelring: 😎 #fyp #luchalibre #penta #pentaceromiedo #WWE
GAMMA
Open In TikTok:
Region: MX
Tuesday 26 August 2025 20:47:36 GMT
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No Watermark .mp4 (
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Music .mp3
Comments
cometa azteca :
Si sonó así 💖
2025-08-27 00:15:10
13
*DEARS* :
cuando uso ese traje?
2026-03-22 13:43:54
0
Victoria 👹🗣️ :
0 MIEDOOOO
2025-11-26 02:37:59
0
Freddy Lopez :
Pentaaaaaa👌
2025-12-21 02:57:23
0
Cristian Hernández :
🔥🔥🔥🔥🔥 0 Miedo
2025-10-06 05:16:01
0
rsdiaz2 :
lastima que el Nenuco(Konan) metió mano
2025-10-25 03:09:38
0
Fany Lu :
5😳🥰😂😁😏😅
2025-10-24 05:54:39
0
Jaelin :
@Jonathan Sanchez
2026-04-19 17:39:37
0
Sofi💗 :
@ivan
2025-10-25 18:00:04
2
jesusmartinez65316 :
😁
2026-01-05 22:28:08
1
pentitaamiziro 👻👻🖤 :
@ISABELA
2026-01-16 03:39:44
1
JORDAN :
@~𝓰𝓮𝓷𝓮~🙈 Zero miedo
2025-10-01 23:35:06
1
Emmanuel LF :
👀
2026-03-31 13:53:01
0
Damaris Reyes ❤️ :
😁
2025-12-13 21:38:07
0
Tayni.⃝⃤Montana :
😁
2025-12-16 18:28:29
0
Zaid Gonzalez3990 :
🥰
2025-12-18 23:42:45
0
Narciso Eslava :
😁
2025-12-19 03:34:09
0
Keyler Ponce Pavon :
😂
2025-12-19 16:24:38
0
Simon_ghost_26 :
😂😂😂
2025-12-06 01:04:35
0
Fidel Zamora :
😁
2025-12-03 13:53:43
0
Patricia...☺️ :
😁
2025-11-28 02:52:36
0
Fernando Sauceda Mad :
😂
2025-11-30 16:59:26
0
Rosa Hernandez :
😳😳😳
2025-11-20 22:13:47
0
Miranda :
😁
2025-08-29 17:16:55
0
To see more videos from user @larudadelring, please go to the Tikwm homepage.
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🙂↕️#parati
Lowering the starter percentage in my sourdough might have actually done exactly what I wanted it to do. This loaf was made with 10% starter instead of my usual 20%, and because I got busy this week, it ended up cold proofing for about 48 hours instead of overnight. The tang is DEF there y’all 🙌🏾!! I’ve done super long cold proofs before and never noticed this much sourness, so I really think lowering the inoculation played a big role here. Next experiment, I wanna drop it down to 2–5% starter and see if I can push the tang even further. For those of y’all who like a really tangy loaf, what’s your favorite way to develop more sour flavor?
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