@latimes: The perfect sweet potato chocolate chili for a warm summer day. This vegetarian chili comes together in under an hour and can be adapted with ingredients that you have on hand. Martin Draluck — the culinary force behind the Black Pot Supper Club series that highlights Black food history in multi-course feasts held at some of L.A.'s best Black-owned restaurants — added a tab of Abuelita chocolate on a whim, which gives the chili a mole-reminiscent richness.

The Los Angeles Times

Open In TikTok:

Region: US

Wednesday 27 August 2025 17:00:00 GMT