@how.kev.eats: FINALLY was able to get my hands on some Bleu Bird fried chicken and it didn’t disappoint #foodreview #mukbang

Username not available :

Not a single white person in that line

0087lc :

Kev u a brave 🥷 for being in that line

Listen To Viston :

Fried chicken in the sweet potato bun would’ve been a pro move

limpzucchininoodles :

The racism in the comments…

Manny Bhelay :

Love supporting small creators

ccountalucard :

Can we focus on the food man what are these comments this just shows you racism is everywhere and people are dead ahh liking the comments 🤦‍♂️

Pauly Long :

All that reaction for an 8.4😂😂😂 thought we’d get a 9.2

BleuKitchen :

Thank u so much 💯💯

A.F The Chef :

the cut aways are out of control kev 😂

Rom :

Tays Food Tour :

Thank you for using my clip and giving me credit bro 💯 🙏🏾

Chef Ken :

We appreciate you 🙏🏾🙏🏾🙏🏾 Thank you for stopping by

Stephanie :

The crisp 🤤

ai master :

buy a small table for the car

🐵noøzi🙈 :

Matthew Hernandez :

user24678976542 :

ikr

Alexandra T. :

That Stephen A clip 💀

Lochs :

That Crunch Tho

ShamBam :

Normalize adding the prices in the video

OldLebaneseNerd :

1st worlders : we stand in line for hours no end to pay $100 for mid food so we post it on social media for gloat. 3rd worlders : we stand in line for hours no end to get some water and bread so we can survive another day. we really live in. a horrible world.

🤷🏾‍♂️ :

Come to the hood, Churches is here

Ox cord :

Eat at a 1 star restaurant

arinkim71 :

Tried it waited in line for 2 hrs … 1) customer service was rude 2) food was served luke warm.. oily 3) felt like they were trying to maximize the money ..one of the pieces tasted funny told them that they just said you sure .. I was like yes and they were like ok