Big Z
Region: AU
Thursday 28 August 2025 09:19:25 GMT
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happy_dayz_gaming :
The popes nose and the oysters best bits by far.. looks amazing other then when you pulled the tongs out and she looked 35 with 7kids and ready to settle down 😂😂 … wat pellets did you use? Or gas smoker
2025-08-28 12:43:40
9
beernuts11 :
What sort of smoker do you have please?
2025-08-29 05:50:33
0
Chelle 💙 :
I cant get my traegar to hold the temperature. if I set it to 120 it normally goes way hotter up to like 160 when I start it. are there start up secrets to get it to hold on the temp I want please?
2026-01-23 23:40:23
0
Jason :
where you been bro love your content it's been a while.
2025-11-25 08:16:27
0
🔱_This_Carnt_🔱 :
red rooster will always taste better
2025-08-29 21:41:21
1
TheChad🇦🇺 :
Never had a bad chicken in the smoker and the parsons nose is the best part.
2025-08-28 09:56:17
3
haydz :
Gonna run it this weekend!
2025-08-28 09:57:27
2
Michael Simpson :
Well big fella i just did a chook this way and by far the best chook ive ever had I will definitely be cooking them this way from now on 👌
2025-09-15 09:10:21
0
Yes :
Could you do a roast in a camp over keen to see how it’s done 🫡
2025-11-12 00:00:04
0
Bill Ande 🇦🇺 :
My brother has a Traeger.. he cooks a beautiful beef brisket, every time👌🏼.. I’ll show him this, looks mint thanks 👍🏻
2025-08-28 09:47:37
1
vugsee86 :
Do you do it with stuffing or without?
2025-10-12 03:00:21
0
Jared :
could of just used the crematorium 😅
2025-08-28 09:40:07
2
zachrodwell :
Mister perfection cooking 😂
2025-08-28 14:12:17
2
john sharkie :
Just did you recipe in a bullet smoker best chook I’ve eaten absolute mint!!!
2026-05-02 08:26:17
0
Rrusty :
🙏🏻
2025-08-30 08:54:35
1
Tererai Sekenhamo :
😂😂😂
2025-12-21 13:30:41
0
YA AFRO MANS :
@Ethagoat
2025-12-05 21:05:27
0
Tererai Sekenhamo :
😁😁😁
2025-12-21 13:30:44
0
Josh 🤠 :
best part of the chook!!
2025-09-01 10:54:34
0
Harry Nads :
Mate, tried this method last night and it was bloody fantastic!! Cheers for the tip 🤘🏼
2025-08-31 17:42:33
0
djc90907 :
Mate try brining it for 24hrs before cooking comes out bloody good
2025-08-31 08:52:31
0
AUSSIEQBBQ | BBQ and Cooking :
I do froth over a smoked chook! Good stuff mate
2025-08-31 03:40:59
0
SAR Fishing :
I can’t like this enough! Smoked chickens are one of my favourite, I’ve done one with pineapple stuffing was delicious
2025-08-28 11:11:02
4
Benny Steward :
I’m 100% positive I saw you in rocky the other week. Didn’t wanna bust ya balls but you were with the misses ?
2025-08-30 08:44:53
1
BORRY :
Bloody beautiful big sexy. Gotta love it!
2025-08-28 11:07:34
1
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