@tastemade: Day 4 of Pizza Week = a vodka Taleggio pesto pie. 🍕✨@theartofeating.infolayers silky vodka sauce, creamy Taleggio & fresh pesto for what might just be his favorite pizza of the week. 👀 ~ Ingredients: Overnight Sourdough Pizza Dough 100g active sourdough starter (fed and bubbly) 850g all-purpose or 00 flour 550g water (room temp) 20g fine sea salt 20g olive oil (optional, for softness and extensibility) Vodka Sauce 1 onion, diced 2 garlic cloves, minced 1/2 can plum tomatoes, strained and diced 2 tablespoons vodka 1 tablespoon butter 1/2 cup cream Basil Pesto 30 g fresh basil leaves 1 garlic clove 20 g grated Parmigiano-Reggiano 20 g pine nuts 60 ml olive oil Full recipe at the link in bio!

Tastemade

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Thursday 28 August 2025 21:43:34 GMT