@brimarieleon: Go show your besties some extra love today. Trust me, it’ll make their day ❤️ #contentcreator #smallcontentcreators #girlssupportgirls #support #engagement #teamwork #teamworkmakesthedreamwork #lowviews

B R I
B R I
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Region: US
Friday 29 August 2025 19:47:49 GMT
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maddyshinaver
maddyshinaver :
hell yes babyyyy
2025-08-30 00:26:53
6
kates_version13
Kate | SAHM :
Girl yes we’re trying 😅😅😅 I’ve been using Benable and it’s been so helpful as well!
2025-08-29 22:40:48
14
mersss.444
𝙰 𝙼 𝙴 💕✨ :
WE ARE HERE FOR IT ALL💕💕
2025-08-29 20:40:03
8
bella_isa0221
Isabel 🤠🌵🤎 :
Yes bestie!! We got this 🫶🏼🙌🏼 love your content and you are doing amazing! 🤎 I see you too 🥰 🫂✨
2025-08-30 04:03:48
1
shoppingwithrubyg
Ruby G | Content Creator | UGC :
Thank you for always showing up
2025-08-29 22:23:49
5
saracarbajal
saracarbajal :
the best part of being small creator is that we have the best community
2025-08-30 00:30:02
7
s.meowskies
Sara♡🍒 :
awww love this 🥹💗
2025-08-29 19:56:12
9
yoslirodriguez
Yosli ✿ :
Love this 💖
2025-08-30 03:04:53
2
xiotimes02
Xiomara :
You’re the content creator for me! 🥰 I love your videos!!! Whenever your videos come up, STOP & watch 👁️😍
2025-08-29 23:27:48
5
becca_leon
beccabeauty101 :
Love seeing you pop up on my feed 🤩🤩🤩
2025-08-29 23:17:31
7
daiisygee
Daisy 🌼 :
We push through!! You got this queen 👏
2025-08-29 19:56:30
11
simplesamiiii
samantha ✨🫧🦋📷 :
always supporting! it can be so hard 💌❤️‍🩹
2025-08-30 03:18:45
2
momofallshades
Sarah G✨ | Mom of All Shades🤎 :
this right here👏🏼 thank you!🤎✨
2025-08-29 20:01:38
10
olliveeyou
✨OLIVIA✨ :
Love those videos but haven’t had the patience to edit one yet lol
2025-08-29 23:50:43
5
evelynnnriveraaa_
Evelynn✨🫶🏻 :
Yes, this is soo truth, thank you 💞💞💞
2025-08-29 20:07:28
10
fannnyyycedillo
Estefany 🌷 :
yes love this 💓
2025-08-30 01:58:11
6
gricelduh
Gricelduh 🇲🇽🇺🇸 :
So many yes’!! Love when your content pops up on my feed 🥰
2025-08-30 03:20:31
2
nerym777
Nery 🌷🩰🧚🏼‍♀️🎀 :
Love this 💗😍🥰
2025-08-30 00:47:23
7
abigailcabp
Abigail :
girls girl 😍
2025-08-29 20:41:23
8
marlaasanchez
marlaa | girl mama🧸💕 :
thanks girl😭
2025-08-29 19:59:00
8
santanasdiaryy
santanasdiary|skincare :
Yaaassssss!!!!!! Here for all the girlies 💕
2025-08-30 00:34:53
7
jujub33_
Julia🌱 :
You are the realest ! And yesss 🥹 it can be so hard ✨ you are such a queen for this !
2025-08-29 19:56:19
10
madison.bell0823
Madison Bell :
Yessss so true ✨ I love the little communities small creators are making! I also love the Benable community!! So supportive on there 🥰
2025-08-29 23:04:09
10
hicelamadrid
SalviGlam :
You’re literally one of my favesss!😍😍💐👌😌
2025-08-29 20:04:01
8
pamela_leonn
Pamela Leon :
Hi bestie🥰
2025-08-29 23:43:31
6
To see more videos from user @brimarieleon, please go to the Tikwm homepage.

Other Videos

Another day, another bake 🥴 patiently waiting for it to be fall already #cinnamonroll ingredients FOR DOUGH 525g bread flour 10g salt 85g granulated sugar 6g dry yeast 145g whole milk 100g cold water 160g heavy cream 50g unsalted butter FOR FILLING 80g unsalted butter 140g brown sugar 25g granulated sugar  2 tsp + 1/2 tsp cinnamon 1/4 tsp + 1/8 tsp salt  FOR BAKING  80g heavy cream 55g brown sugar 1/4 tsp salt FOR CREAM CHEESE FROSTING  220g cream cheese 1 1/2tsp vanilla extract 60g powder sugar 20g heavy cream 60g unsalted butter  PROCESS For dough  In a large mixing bowl, combine bread flour, salt, granulated sugar, and dry yeast. Stir until well combined. Add milk, cold water and heavy cream. With a stand mixer on medium-low speed, knead for 8 minutes. Add butter and continue kneading for an additional 20 minutes. Alternatively, knead the dough on a floured surface for 8-10 minutes until smooth and elastic. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 40 minutes. Preheat your oven to 350°F (175°C). Once the dough has risen, punch it down and roll it out on a floured surface into a large rectangle, about 1/4 inch thick. For filling  In a small bowl, mix together the brown sugar, salt,  unsalted butter and cinnamon for the filling. Spread the cinnamon mixture over the dough, leaving a small border around the edges. (optional: you can cut the dough into strips, using a pizza cutter and then tightly roll them in) Starting from one long edge, tightly roll up the dough into a log. Cut the log into 8 – 12 even slices using a sharp knife or a piece of unflavored dental floss. For baking  In a small bowl, combine heavy cream, brown sugar, and salt, mixing until well combined. Pour the mixture into a buttered baking pan Place the rolls in a greased baking dish, leaving a little space between each roll. Cover the rolls with a towel and let them rise for another 30 minutes. Once the rolls have risen, bake them in the preheated oven for 35 minutes or until they are golden brown. Remove the rolls from the oven and let them cool slightly while you make the frosting. For frosting  In a medium mixing bowl, beat together the cream cheese, unsalted butter and powdered sugar until smooth and creamy. Add the heavy cream and vanilla extract. Beat until well combined and creamy. Once the cinnamon rolls have cooled slightly, spread the cream cheese frosting generously over the top of each roll. Serve the rolls warm and enjoy! #fallbaking #bakewithfreya #desserts
Another day, another bake 🥴 patiently waiting for it to be fall already #cinnamonroll ingredients FOR DOUGH 525g bread flour 10g salt 85g granulated sugar 6g dry yeast 145g whole milk 100g cold water 160g heavy cream 50g unsalted butter FOR FILLING 80g unsalted butter 140g brown sugar 25g granulated sugar 2 tsp + 1/2 tsp cinnamon 1/4 tsp + 1/8 tsp salt FOR BAKING 80g heavy cream 55g brown sugar 1/4 tsp salt FOR CREAM CHEESE FROSTING 220g cream cheese 1 1/2tsp vanilla extract 60g powder sugar 20g heavy cream 60g unsalted butter PROCESS For dough In a large mixing bowl, combine bread flour, salt, granulated sugar, and dry yeast. Stir until well combined. Add milk, cold water and heavy cream. With a stand mixer on medium-low speed, knead for 8 minutes. Add butter and continue kneading for an additional 20 minutes. Alternatively, knead the dough on a floured surface for 8-10 minutes until smooth and elastic. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 40 minutes. Preheat your oven to 350°F (175°C). Once the dough has risen, punch it down and roll it out on a floured surface into a large rectangle, about 1/4 inch thick. For filling In a small bowl, mix together the brown sugar, salt, unsalted butter and cinnamon for the filling. Spread the cinnamon mixture over the dough, leaving a small border around the edges. (optional: you can cut the dough into strips, using a pizza cutter and then tightly roll them in) Starting from one long edge, tightly roll up the dough into a log. Cut the log into 8 – 12 even slices using a sharp knife or a piece of unflavored dental floss. For baking In a small bowl, combine heavy cream, brown sugar, and salt, mixing until well combined. Pour the mixture into a buttered baking pan Place the rolls in a greased baking dish, leaving a little space between each roll. Cover the rolls with a towel and let them rise for another 30 minutes. Once the rolls have risen, bake them in the preheated oven for 35 minutes or until they are golden brown. Remove the rolls from the oven and let them cool slightly while you make the frosting. For frosting In a medium mixing bowl, beat together the cream cheese, unsalted butter and powdered sugar until smooth and creamy. Add the heavy cream and vanilla extract. Beat until well combined and creamy. Once the cinnamon rolls have cooled slightly, spread the cream cheese frosting generously over the top of each roll. Serve the rolls warm and enjoy! #fallbaking #bakewithfreya #desserts

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