Its either too hot, not hot enough, too long, not long enough, or the proportion of ingredients was off. Hope this helps!
2025-08-30 18:18:19
2191
hoisyouokayy :
sista girl i have NO idea what you did wrong but dont do wtv you did again😭😭
2025-08-30 05:55:00
2888
Gris :
4 eggs, 1 evaporated, 1 condensed, 2 tsp vanilla. Water bath at 375. Trust 😊
2025-08-30 13:31:04
601
razzle dazzle :
I did 1 can of evap milk, 1 can of condensed, 6 egg yolks and 2 egg whole eggs, vanilla. Mixed by hand and baked at 325 for about 50 hr in a water bath. then let it rest for about 3 hrs. I followed a recipe I saw on here.
2025-09-01 04:43:03
387
nisreen.jamaleddin :
The pan is too deep. Try a shallow pan and make sure the flan is cold before you flip it.
2025-09-26 08:26:07
35
Fruitysalad :
Both flan recipes I use bake at 325. So even with a water bath, 375 is pretty high.
2025-08-30 21:39:30
0
Spitvenus :
i don’t even kno i js made this last night thoe
2025-09-28 21:10:38
146
will :
my mom always said it won’t look good after you chew it so it doesn’t matter
2025-09-04 12:09:06
276
Miko :
Girl that's flancake 😂😂
2025-08-30 08:26:03
93
gigilovesstacobell :
Hey so this was mine..😓
2025-09-02 01:44:58
47
Allyson🐞 :
First time making it. You have to let it sit overnight in the fridge
2025-11-23 18:43:43
5
worstlittlewidow_Sara :
did you just bake it or did you water-bath bake it? it's way overcooked and probably was too hot in the oven. my advice would be to slow down
2025-08-30 15:04:24
14
Angelica Rivas :
Let it sit out while it cools down and then put it in the fridge for 24 hrs and then flip 😭
2025-09-05 05:54:30
73
elsuspicious2 :
Bet it still tastes bomb
2025-08-31 02:15:22
52
Yosi :
4 eggs 1 can evaporated milk, 1 can condensed. 1 table spoon vanilla extract. for the caramel 1 cup sugar. 350 degrees for about an hr or until tooth pick comes out clean. it has to be baked in a water bath the water has to be hot. cover just your flan molding with foil.
2025-11-27 05:48:47
1
feralmama123 :
Looks like maybe you cooked it too long, or too hot (did you use a water bath?) I bet it’ll still taste good!
2025-08-30 17:42:15
22
Buttons and Birthdays :
You forgot the eggs, girl were the eggs at? 🤣 I’m just messing with you try again don’t give up
2025-09-28 21:55:28
6
Oliveyaaaa :
First time 😏 chocoflan idk tho
2025-10-23 21:10:12
20
Echoletrixle :
You over baked it 😭
2025-08-30 14:50:01
18
✨Haley✨ 🆘🇺🇸 :
It was too hot when you tried to flip it, let it refrigerate for a few hours/over night
2025-10-04 15:35:00
6
Thorrbo87 :
Still edible. Probably still tastes good
2025-08-30 21:29:15
16
💕KiiaH GZMN 💕 :
i use 1 can of condensed milk, evaporated, 4 eggs , splash of vanilla , 1 bar of cream cheese. i also add a dash of cinnamon. and cake part is prepared as directions state but i use milk instead of water. bake at 350 for 1hr 25 mins
2025-09-24 03:41:56
31
Cami :
looks overbaked maybe?
2025-08-30 17:46:48
8
Fatima Villamar :
I do 1 sweet condensed. 1 evaporated , splash of vanilla. And 4 eggs. Water bath at 1hr 15 mins at 375
2025-09-21 18:39:23
9
Alicia Rene :
2025-08-31 03:21:10
15
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