@jadesbitesuk: ~ J U I C Y ~ H O N E Y ~ B U T T E R ~ S A L M O N ~ This oven-roasted honey butter salmon is juicy, tender, and packed with sweet, garlicky, and tangy flavors. It’s quick to make, perfect for weeknight dinners, and also ideal for meal prep. Ingredients (Serves 3–4) * 500 g salmon fillet (skin-on, about half a side of salmon) * 3 tbsp unsalted butter, melted * 3 tbsp honey * 2 garlic cloves, grated * 1 tbsp light soy sauce * 1 tbsp lemon juice (freshly squeezed) * 1 tbsp chopped parsley or coriander (optional, for garnish) * Salt & black pepper, to taste Instructions 1. Preheat the oven Preheat your oven to 190°C (375°F). Line a baking tray with parchment paper or lightly grease it. 2. Make the honey butter glaze In a small bowl, whisk together: * melted butter * honey * grated garlic * soy sauce * lemon juice * optional chopped parsley/coriander 3. Prepare the salmon * Place the salmon fillet skin-side down on the tray. * Season lightly with salt and pepper. * Pour the honey butter glaze over the salmon, spreading it evenly. 4. Roast to perfection Bake for 15–18 minutes, depending on the thickness of the fillet, until the salmon is cooked through and flakes easily with a fork.
(Tip: For extra caramelization, switch to grill/broil mode for the last 2 minutes.) 5. Rest & serve Remove from the oven, let it rest for 2 minutes, then garnish with extra parsley or coriander if you like. Serving suggestions and meal prep tips all included in the comments! Please comment to support my page and let me know what you would serve with this! Much Love, Jade x
jadesbites
Region: GB
Sunday 31 August 2025 06:18:55 GMT
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Lucinda Randolph 🌹 :
Just tried it!! Yummy! 😍😜😍 Instant follow. ThanQ Jade. I need quick, EASY recipes. This was one. Much appreciated 🙏🏻
2026-05-12 17:30:19
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kasper :
I’m making it 😅 Thank u
2026-08-09 17:43:09
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jadesbites :
6. Steamed Jasmine Rice 🍚 (15 minutes)
Ingredients
1 cup jasmine rice
1 ½ cups water
Pinch of salt
Method
Rinse rice in cold water until the water runs clear.
Add rice, water, and salt to a pot.
Bring to a boil, then reduce heat to low. Cover and simmer for 12 minutes.
Turn off heat and let rest for 5 minutes. Fluff with a fork before serving.
7. Fluffy Couscous 🥄 (5 minutes)
Ingredients
1 cup couscous
1 cup boiling water
1 tbsp olive oil or butter
Pinch of salt
Method
Put couscous in a heatproof bowl, add salt and olive oil/butter.
Pour over boiling water, cover tightly with a lid or plate.
Let sit for 5 minutes.
Fluff gently with a fork to separate the grains.
8. Perfect Quinoa 🌿 (15 minutes)
Ingredients
1 cup quinoa
2 cups water or stock
Pinch of salt
Method
Rinse quinoa under cold water to remove bitterness.
Add quinoa, water/stock, and salt to a pot.
Bring to a boil, reduce to low heat, cover, and simmer for 12 minutes.
Turn off heat, leave covered for 5 minutes, then fluff with a fork.
9. Stir-Fried Green Beans with Sesame 🥢 (8 minutes)
Ingredients
200 g green beans, trimmed
1 tbsp sesame oil
1 tsp soy sauce
1 tsp sesame seeds (optional)
Method
Heat sesame oil in a pan over medium heat.
Add green beans, stir-fry for 4–5 minutes until bright green and slightly tender.
Drizzle with soy sauce, toss, and cook for another 1 minute.
Sprinkle sesame seeds on top before serving.
2025-08-31 06:21:44
3
kaybelinda :
Thank you for sharing
2025-08-31 21:35:22
1
🌸🌸 ~Ann McDermott~ 🌸🌸 :
I already do that but never add butter . I will give it a try .
2025-08-31 23:01:17
1
Amers :
I'm making salmon tomorrow so will try this out ❤️
2025-09-03 18:26:17
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🐮🐄 :
Could I prepare this and freeze before cooking please? 🥰
2025-09-22 21:30:51
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🌚🕸️ the_vampire_kitten 🕸️🌚 :
Delicious 🥰
2025-09-20 08:31:30
0
jadesbites :
10. Zesty Lemon Herb Roasted Potatoes 🥔🍋 (25 minutes)
Ingredients
500 g baby potatoes, halved
1 ½ tbsp olive oil
1 tbsp lemon juice
1 tsp garlic powder (or 1 minced garlic clove)
1 tsp dried oregano (or mixed herbs)
Salt & pepper, to taste
Method
Preheat oven to 200°C (390°F).
Toss potatoes in olive oil, lemon juice, garlic, oregano, salt, and pepper.
Spread on a baking tray and roast for 20–25 minutes, turning halfway.
Garnish with fresh parsley or extra lemon zest before serving.
2025-08-31 06:22:05
3
scottiesrus :
👌🫶🏻😋🥰
2025-09-13 14:05:11
0
jadesbites :
1. Garlic Butter Noodles 🥢 (10 minutes)
Ingredients
200 g spaghetti or egg noodles
2 tbsp unsalted butter
2 garlic cloves, minced
1 tbsp soy sauce
Salt & pepper, to taste
Method
Cook noodles according to packet instructions, then drain.
In a pan, melt butter and fry garlic for 30 seconds.
Add noodles, soy sauce, salt, and pepper. Toss until glossy.
2. Coconut Rice 🥥 (20 minutes)
Ingredients
1 cup jasmine rice
1 cup coconut milk
1 cup water
½ tsp salt
Method
Rinse rice until water runs clear.
Add rice, coconut milk, water, and salt to a pot.
Bring to a boil, then reduce heat to low. Cover and simmer 12 minutes.
Turn off heat and let rest 5 minutes. Fluff with a fork.
3. Honey-Glazed Carrots 🥕 (15 minutes)
Ingredients
300 g baby carrots (or chopped large carrots)
1 tbsp honey
1 tbsp butter
Salt & pepper, to taste
Method
Boil or steam carrots until just tender.
In a pan, melt butter and stir in honey.
Add carrots, toss for 2 minutes until glazed, season with salt and pepper.
4. Roasted Tenderstem Broccoli 🥦 (12 minutes)
Ingredients
200 g tenderstem broccoli
1 tbsp olive oil
Salt & pepper, to taste
Method
Preheat oven to 200°C.
Toss broccoli with olive oil, salt, and pepper.
Roast for 10–12 minutes until slightly crispy.
5. Quick Cucumber & Avocado Salad 🥒🥑 (5 minutes)
Ingredients
1 cucumber, sliced
1 avocado, diced
1 tbsp lemon juice
1 tbsp olive oil
Salt & pepper, to taste
Method
Toss cucumber and avocado in a bowl.
Add lemon juice, olive oil, salt, and pepper.
Serve fresh and chilled.
2025-08-31 06:21:18
2
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