Mark Wiens
Region: TH
Sunday 31 August 2025 09:42:56 GMT
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Michael Kelly4482 :
Fermented pork sounds crazy😳
2025-09-01 01:09:19
457
Soulitarelady :
I dont know why but he sounds like sports comentators to me 😂
2025-08-31 09:56:01
2138
TherealSHARR :
I’ve always been a fan of Mark Wiens🔥🔥🔥
2025-08-31 12:11:31
106
3.0scccc :
Looks like a PDF file
2025-09-01 13:56:11
9
William :
Doesn't seem very dry for being "sun dried"???
2025-09-01 03:04:48
117
Rich :
is it halal..? 🤔
2025-09-01 16:56:58
11
Jonny Larsson :
Salmonella??
2025-09-01 22:32:24
4
Elmer Aquino :
My stomach could never.
2025-09-01 19:30:01
20
itsmeG :
where is it? 🤔 why not geo tag it instead of putting just Pattaya
2025-08-31 18:12:05
5
notosmoking :
how much is that?
2025-08-31 11:13:10
1
915ii :
you need to be a football commentator
2025-08-31 11:50:31
24
JB :
you had me in the first half lol I thought you was gonna ear the pork raw 😅
2025-08-31 21:06:35
50
Don’t follow :
Food poisoning
2025-09-02 16:14:56
2
🐓✨🍯🟡💛🌟 :
Doesn’t look dried enough
2025-08-31 23:02:00
7
3_amp1 :
Why does he sound like he’s commentating on the grand national!
2025-08-31 16:56:57
63
ChewOnThis1985 :
he does the same face for every vid
2025-09-02 12:42:54
8
HoneyLuv :
Needddd
2025-08-31 10:01:58
5
mattwilldidit :
Does the sun dried process concentrate the flavor kinda like aging beef?
2025-08-31 12:29:36
8
adrian :
that looks amazing 🔥
2025-09-01 07:34:07
3
Divina Rose :
I have never heard of sun dried pork, but here it is! It would probably be better and safe if a covered food hydrator is used to dry pigs meat. Raw pork hanging to dry attracts insects and bacteria 🦠 😳😳
2025-09-16 04:38:36
1
Obi :
Search on google maps for „Mae Tum pattaya“
2025-09-14 12:11:36
2
Baglandi_sjsj :
Hi,from Baku Amin Kabab House❤️
2025-11-26 20:27:58
1
Eddy& :
Me at the first minute at the video: pls cook it, pls cook it
2025-09-30 08:42:07
2
JP Connor :
My favorite!! 🔥🔥🔥
2025-08-31 16:44:59
2
Thanakorn Thammabut :
น่ากินครับ🥰🥰
2025-09-01 16:35:39
1
To see more videos from user @markwiens, please go to the Tikwm
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