@reviskitchenn: The easiest bagel recipe 😚👌🏼 simple Sunday baking 1 packet or 7g active dry yeast 1.5 cups warm water (around 110 degrees F) 1 tbs sugar 4 cups all purpose flour 1 tbs salt #Recipe #EasyRecipe #bagel #bagelrecipe #foodtutorial

Tori R :

I fear I’m about to have Tiffany bagels bc I used rapid rise yeast instead of dry yeast 😭☠️

Tiffany :

Guys. I finally did it.

Khalid Reyes :

Tiffany’s bagels:

Henny❌🇺🇸 :

I’ve been in the bagel industry for a long time. Not a bad process but if you change the sugar to a brown sugar the taste and texture is better

Megan :

Step one: get a stand mixer

... :

tiktok comments r so entertaining 😭😭🙏

Marla Buske :

Idk what Tiffany did but mine turned out pretty good

✨Its_k-la✨ :

Fingers crossed they taste as good as they look! 🤞

Jamie Lynn :

You know what the best thing about this video is?? All the pictures of people actually making them at home, they all look so good!!

MichelleB 🌸 :

The first time someone said “I’m going to show you how to make easy bagels” and meant it!

Daisy 🍂 ꩜ :

Mine turned out good! Better than Tiffany’s at least

Dave❌ :

AND SHE BOILED THEM FIRST!!! Woohoo!! Most people skip that and go right to baking. NY bagels are boiled first. 😎 🙌

Patti Rose :

I made cinnamon sugar bagels!

justmerighthere007 :

Allison Rodriguez :

I was today years old when I learned you could boil parchment paper

user3386799408699 :

they turned out so good i will be making these for the rest of my life thank u queen

Jay :

They came out perfect!

J ཐིཋྀ :

Finally someone showing me step by step

Alexandra Kelley-st. :

Do I love bagels? Yes! Will I ever make them from scratch? Probably not! Did I watch this video very intently and find it interesting? Also yes!

Tara :

I add baking soda into the water and it makes them crispy on the outside ❤️

Kit Flyer :

my local bagel places have been charging 4.50$ for one bagel w/ creamcheese.. so I thank you

👑 :

your recipe has reached Saudi Arabia, mine turned out amazing! Don’t know what happened to Tiffany’s

tafGarcia :

It’s 2am and you got me thinking I can make homemade bagels

B00MBak3 :

I’m a bagel baker from queens for 50 years. These look beautiful. I imagine the taste pretty good. Aging them in the fridge over night will really enhance the flavor. Thanks for sharing.

MaKynna Shay Davis :

Wow my first time and they turned out amazing but not pretty 😂