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@thedandangler: Just saying
Thedandangler
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Region: US
Sunday 31 August 2025 18:53:12 GMT
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No Watermark .mp4 (
2.44MB
)
No Watermark(HD) .mp4 (
2.78MB
)
Watermark .mp4 (
2.5MB
)
Music .mp3
Comments
Womp Womp :
2025-09-01 01:59:33
1
momandy804 :
💙💙💙
2025-08-31 19:00:04
2
kylan.frfr2 :
😍😍😍😍😍😍
2025-08-31 18:59:08
2
Gianfranco Lombardi :
😍😍😍
2025-09-02 18:08:58
1
mysocials925 :
❤️
2025-09-02 04:58:29
0
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My son Shay loves naan, and these are the best I’ve ever made 😋 Soft & fluffy, and made with greek yoghurt and self raising flour only. Perfect for curries, wraps, or even on its own! Try this easy recipe: Ingredients: 250g self-raising flour 250g Greek yoghurt 1 tsp salt How to make it: Mix flour, salt in a bowl. Add yoghurt and mix into a soft dough. If sticky, add flour; if dry, add a little water. Divide into 6 balls, roll each out to 8 inches (thinner is better!). Heat a dry frying pan, cook naan for 1 min (bubbles will form), flip, cook another 30 sec, then flip again. Serve warm—optionally brush with butter or olive oil! Soft, ready in minutes! 🙌 Would you eat this with curry or turn it into a sandwich wrap? Tell me below! 👇 Save this recipe for later and comment head to link in bio to get my FREEie 7 Recipe challenge. Recipes you will love. #HealthyIndianFood #ProteinRecipes #HomemadeNaan #IndianCooking #Flatbread
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