LaOtraHistory
Region: US
Monday 01 September 2025 15:00:26 GMT
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user6273048159957 :
Everything in Texas was Mexico period
2025-09-01 17:24:09
4947
user7502880722619 :
“American BBQ” as a national pride symbol is an appropriated identity. It’s a food born out of colonization, slavery, and cultural mixing on Indigenous/Mexican land. The U.S. did what it often does: took a tradition, renamed it, nationalized it, and erased the origins in order to create a narrative of something “uniquely American.”
2025-09-04 10:47:55
1
Martin Carmona Villagomez :
Is there anything they haven’t taken from others
2025-09-02 13:18:19
1119
J Gray :
Did BBQ sauce originate in Mexico? No, barbecue sauce originated in the United States, with its roots tracing back to the 17th century in the American colonies. It evolved from various cultural influences, including those from Spanish, African, and Native American cooking methods
2025-09-02 23:47:36
4
Mikel Garcia :
And Mexico still does it better
2025-09-02 00:45:09
380
Jorge Bonilla :
what haven't they stole????
2025-09-02 18:47:59
597
ed :
Bro what? Texas bbq not even close to anything they do in Mexico.
2025-09-03 18:46:55
0
Money motivated💰 :
Bbq and barabcoa is not the same 😅
2025-09-01 20:58:37
34
felixcgarcia :
You can never erase us. We have always been here and we will always be here.
2025-09-04 00:58:40
0
DJTuro214 :
BBQ. Cowboys. Cowboy Boots. Cowboy Hats. Etc etc etc etc
2025-09-01 20:18:02
883
Vatoloco :
When the Spanish arrived in central Mexico in the early 1500s, they documented the Aztecs cooking meat (such as turkey, deer, and later sheep or goat) in pits dug into the ground. The meat was slow-cooked over heated stones, wrapped in maguey (agave) leaves, which kept it moist and flavorful. This style of pit-cooking was deeply tied to ritual feasts and community gatherings. The Spanish word “barbacoa” itself likely came through the Caribbean Taíno word barbacoa, meaning a wooden framework or structure for cooking. But the Aztecs (and other Mesoamerican peoples) had their own distinct pit-roasting traditions long before contact. Over time, these traditions merged, and barbacoa became the slow-cooked, smoky dish we know today.
2025-09-01 22:24:40
146
Ritchie Sparks :
Mexico is not the origin of BBQ,, it spread wherever the Spanish colonized. It originated in the Caribbean. Also, I have never heard anyone from Texas say it started there, they just claim there's is the best.
2025-09-02 09:04:03
11
CAM ROCK :
BARBACOA COMES FROM THE TAINOS ON 5HE CARRIBEAN NOT MEXICO
2025-09-03 00:53:16
2
PostAmerican :
We are reclaiming our land and dignity. We aren’t going anywhere.
2025-09-02 22:01:21
92
Shad Valle :
Who cares you started it or does it better - let’s all come together and enjoy it!
2025-09-01 21:41:03
14
daverey12 :
BARBACOA 🇲🇽 BBQ ....obviously 🤔
2025-09-01 22:45:34
422
Deppgurl4eva🇲🇽🇺🇸 :
Of course it came from Mexicans it’s delicious 😉
2025-09-01 17:00:24
1717
Martin Galvan Guerra :
It kind sounds similar "barbecue"..."BARBACOA" not only food but that whole Country style comes from Mexico. The Vaqueros were the original "cowboys". Be Proud to be Mexican my people we come from good stylish individuals.
2025-09-01 23:21:41
521
johnbeeson375 :
So European people never cooked meat over a fire ....yeah ok 😅
2025-09-03 13:26:14
1
Gabriel :
They say it as if cowboy style wasn't Mexican either 🤣🤣
2025-09-03 15:24:13
5
Pedro Martinez :
america wouldn't be america if not for the multiple cultures that have made america what it is today.
2025-09-02 00:09:02
79
Galarza :
Mexican are the soul of the kitchens in the U. States ✨
2025-09-02 09:02:11
50
Ladislao Paramore :
🇲🇽🌵🇲🇽🌵 MI GENTE 🌵🇲🇽🌵🇲🇽🌵
2025-09-01 18:54:09
160
echoesburied :
Tex mex. Need we say more!
2025-09-01 17:14:46
28
Irishtommy :
Spanish barbecued and brought it to their territory of Mexico
2025-09-01 23:19:53
5
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