@misan.cooks: Garlic Butter Chicken Ingredients 2 tbsp olive oil 2 tbsp unsalted butter 4 chicken cutlets 4 garlic cloves, minced ½ cup white wine ¼ cup fresh parsley, finely chopped ¼ cup Parmesan cheese, finely grated Salt & black pepper to taste 1 lemon, cut into wedges (optional) Pat dry and season chicken with salt and pepper, then sear in olive oil until golden and cooked through. Remove from pan. Lower heat, sauté garlic gently, deglaze with white wine then add the butter. Simmer briefly, season to taste, return chicken, and add parsley. Baste with the buttery wine sauce for 1 minute. Serve hot with your favorite veggies or carbs, and finish with Parmesan and lemon. Hit follow, drop a comment, and stay tuned for more satisfying cooking! #GarlicButterChicken #EasyDinner #ChickenRecipes