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@jayxych_0: ส่ำได้วะรันโด Lumenhart Academy EP.3 #beeteamsmpss2 #beeteamsmpss2รันโด #beeteamsmpss2คุโระ #fyp

XYCHOz
XYCHOz
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Wednesday 03 September 2025 09:53:16 GMT
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serindelsonaz1
chathaicreamcheesesaikaimuk :
เผลอชิปรันโระ
2025-09-03 10:47:23
4
yamihik0_
Y4MIHIK0 :
มาทรงนี้จะเปลี่ยนจากศัตรูสู่คนรักหรือป่าวครับ5555
2025-09-06 00:11:09
4
zentori_zo5
ZEN. :
โหดดด🔥
2025-09-03 23:50:11
2
sin8557
-_- :
ตีกันแทบตายคนดูบอกรักกันทรงนี้😂
2025-09-06 11:44:04
1
aimeasukat
Aimi :
โคตรจะโหดโคตรจะดี..✨✨✨
2026-03-04 11:06:34
1
be_st286
B. :
😁😁😁
2025-09-12 02:49:14
0
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Cookie Dough Cinnamon Rolls Dough * 1 tsp yeast * 2 tbsp sugar * 343 g milk (about 1½ cups) * 480 g flour (about 4 cups + 2 tbsp) * 1 tsp salt * 60 g softened butter (about 4 tbsp) Cookie Dough Filling * 125 g salted butter, melted * 100 g granulated sugar mixed with 1 tsp cinnamon * 50 g brown sugar * 1 large egg * 1 tsp vanilla extract * 160 g flour * 2 g baking soda * 3 g baking powder * Handful of chocolate chips Instructions 1. In a bowl, mix the milk, yeast, and sugar. Add the flour, then add the softened butter and salt. Mix and coil fold several times until the dough becomes smooth. Cover and let rise for 1½ hours. 2. While the dough is resting, make the cookie dough filling. Mix the melted butter with the granulated cinnamon sugar and brown sugar. Add the egg and vanilla and mix again. Add the flour, baking soda, baking powder, and chocolate chips, then mix until combined. 3. On a floured surface, roll the dough into a large rectangle. Spread the cookie dough filling evenly over the top, then sprinkle with some extra chocolate chips. 4. Cut the dough into 6 long strips, then roll each strip into a roll. Sprinkle a little brown sugar on the bottom of an oven-safe baking dish, then place the rolls on top. 5. Cover and let the rolls rest for 25 minutes. Mix a little milk with 1 tbsp melted butter, then spoon some over each roll. 6. Bake at 350°F (175°C) for about 35 minutes. 7. As soon as they come out of the oven, cover them with a clean kitchen towel and leave covered until warm. Add your glaze, then sprinkle with chocolate chips and cookie crumbles. #cinnamonroll #cinnamonrolls #baking #bread #cookies
Cookie Dough Cinnamon Rolls Dough * 1 tsp yeast * 2 tbsp sugar * 343 g milk (about 1½ cups) * 480 g flour (about 4 cups + 2 tbsp) * 1 tsp salt * 60 g softened butter (about 4 tbsp) Cookie Dough Filling * 125 g salted butter, melted * 100 g granulated sugar mixed with 1 tsp cinnamon * 50 g brown sugar * 1 large egg * 1 tsp vanilla extract * 160 g flour * 2 g baking soda * 3 g baking powder * Handful of chocolate chips Instructions 1. In a bowl, mix the milk, yeast, and sugar. Add the flour, then add the softened butter and salt. Mix and coil fold several times until the dough becomes smooth. Cover and let rise for 1½ hours. 2. While the dough is resting, make the cookie dough filling. Mix the melted butter with the granulated cinnamon sugar and brown sugar. Add the egg and vanilla and mix again. Add the flour, baking soda, baking powder, and chocolate chips, then mix until combined. 3. On a floured surface, roll the dough into a large rectangle. Spread the cookie dough filling evenly over the top, then sprinkle with some extra chocolate chips. 4. Cut the dough into 6 long strips, then roll each strip into a roll. Sprinkle a little brown sugar on the bottom of an oven-safe baking dish, then place the rolls on top. 5. Cover and let the rolls rest for 25 minutes. Mix a little milk with 1 tbsp melted butter, then spoon some over each roll. 6. Bake at 350°F (175°C) for about 35 minutes. 7. As soon as they come out of the oven, cover them with a clean kitchen towel and leave covered until warm. Add your glaze, then sprinkle with chocolate chips and cookie crumbles. #cinnamonroll #cinnamonrolls #baking #bread #cookies
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Làm gì có chuyện đúng người sai thời điểm? #campodcast YTB: Cammpodcast
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