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@talabean: Replying to @myfirstcrappyvide Eat this basic troll. I like those as much as I like you.
TalaTheHusky
Open In TikTok:
Region: US
Friday 05 September 2025 03:43:01 GMT
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Music .mp3
Comments
rjm :
2025-09-07 08:44:46
11
Jecco :
Jajajajajaaja hasta hi no llega el mio jajajjaja que risa
2025-09-15 03:48:15
0
Arce Esquivel Garcia :
Me morí de la risa 🤭 😂
2025-09-14 04:56:08
4
Kalesi :
los cachorros no son groseros
2025-09-14 04:30:08
4
SassyPants_Archer 🇺🇲 :
brilliant!!!! 🤣🤣🤣
2025-09-05 12:44:53
6
Aaron :
😂😂😂 Caí
2025-09-15 04:01:20
0
Loky the Siberian Husky🐺 :
great 😂
2025-09-13 22:19:40
2
karlypoyson.cosplay :
noooo jijiji con estas hermosuras no
2025-09-14 15:06:22
0
Bigfig :
😂😂😂😂 love it
2025-09-10 20:43:47
1
Trishee Mendez :
Omg how precious ❤️
2025-09-06 21:51:51
2
Bluey the Husky 🩵 :
I’m crying 😭😭😭 wasn’t expecting that
2025-09-07 22:17:39
1
ig:lenceríaplakupperneta :
me cague de risa 😂
2025-09-14 02:21:26
4
Jenafire :
Awesome 😂😂❤️
2025-09-06 19:06:18
1
Raul Ortega :
Te habla tomas
2025-09-13 17:34:49
1
Wicho :
Ese saludo a la 4t
2025-09-14 01:37:50
1
Bruce Duff :
@Tracey Duff573 @Erin
2025-09-15 07:27:01
0
Luisito :
👌👌👌
2025-09-14 23:31:11
1
DrkGerSon :
@Karla Morán ;) bbito
2025-09-14 03:58:41
2
Beatriz Ramos :
@Lenny Herrera @Sky @Soffy Ra-mel 😇
2025-09-14 04:09:25
1
shaya Gálvez :
😂😂😂
2025-09-15 01:00:32
1
Jois Mjam :
🤣🤣🤣
2025-09-15 00:24:03
1
yoNiri :
🙄🙄
2025-09-14 21:04:49
1
chely7249 :
😂😂😂😂
2025-09-14 21:04:21
1
𝓞𝓵𝓰𝓪 𝓛𝓾𝓬í𝓪 :
😂😂😂
2025-09-14 20:11:24
1
odimerci mendoza :
😂😂😂
2025-09-14 19:11:31
1
To see more videos from user @talabean, please go to the Tikwm homepage.
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Prawn Chips Like You’ve Never Seen Before | Crispy, Juicy & Addictive Crispy rice paper, juicy prawns, a squeeze of lemon, and fresh parsley — this twist on prawn chips will blow your mind. Perfect as a starter, party bite, or just a snack with friends. Ingredients (4 servings): • 300g prawns (fresh or prawn tails) • 4 sheets rice paper • ½ lemon (juice) • Pinch of salt • Black pepper to taste • Fresh parsley, chopped • Oil for frying Instructions: If using fresh prawns, remove the head, shell, and intestine but keep the tail attached. For prawn tails, just remove the intestine. Place prawns in a bowl with lemon juice, salt, and pepper. Set aside for 1 minute. Cut each rice paper sheet into 4 triangles. Place 1 prawn at the tip of each triangle. Using a meat mallet, gently flatten the prawn to spread it thinly over part of the rice paper. Fry in hot oil for 1–2 minutes until crispy. Drain on paper towel, cool slightly, sprinkle parsley, and enjoy. Full recipe and more at 👉 www.cookingwithtucci.com #cookingwithtucci #prawns #prawnsnack #seafoodrecipe #italianrecipes #ricepaper #crispy #fyp #italiancooking
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