@kamivelez: Está tú no la tienes.! #medellin

Kami Velez
Kami Velez
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Region: CO
Friday 05 September 2025 22:29:23 GMT
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pulto20934
pulto20934 :
Eso paga en los peajes?
2025-09-07 17:29:00
19
ricardo.garcia682
Ricardo Garcia :
excelente solución para comenzar y familiarizarse con los controles de las motos, ejemplo las direccionales.
2025-09-06 20:36:33
176
rtiquemanuel
Manu :
para personas con falta de movilidad de sus extremidades inferiores
2025-09-07 18:43:30
82
casamentero11
Casamentero :
Solo frena dos llantas y las otras no
2025-10-18 19:20:58
2
brayanalexanderre
Brayan Alexander Restrepo Martinez :
creo que se de quién es esa moto, es un tic toker de silla de ruedas
2025-09-07 00:54:14
20
soy.johaa
Joa🌸 :
La quiero jajajajja
2025-09-05 22:35:06
5
quickarrow23
TheQuestion23 :
tiene defensas en la defensa
2025-09-07 05:52:52
20
ma.aximo
S🔱 :
jajaja
2025-09-07 20:21:30
1
smit6077
🩵💝 Smith 💎💖 :
sería ideal para mí mientras aprendo a manejar bien 🤭
2025-09-07 02:47:37
5
kyc.s12
Mbarrios :
cómo transformar una moto en un carro 😂 porque ni para filtrar jajaja
2025-09-07 03:20:10
6
alejodkr
alejodkr :
tan tiernos
2025-09-07 01:29:28
1
vidcall7
vidcall :
🙏
2026-01-14 07:39:00
1
epifania_333
Danna. :
@Harold Así sí quiero moto.
2025-10-02 19:33:20
2
sofia_pedrozag
Sofi_PedrozaG :
@Vanessa vio JAJAJAJA
2025-09-08 20:47:15
2
juanunda543
Juan Unda :
😳😳😳
2025-10-01 22:43:21
1
emmanuelquintero1
Emmanuel Quintero :
@Lizeth 🍒
2025-09-10 13:49:36
1
valentinadiaz994
Valentina Diaz :
😳😳😳
2025-09-07 04:05:42
1
danielnaranjo1995
Daniel 🏳️‍🌈 :
@davidvanegas992
2025-09-06 22:10:49
2
walter.torres053
Lian torres :
🤪
2025-09-06 21:10:35
1
rotch999
x :
Suelen ser para discapacitados, sigue siendo mas barato que un carro (apartado para discapacitados)
2025-09-07 07:35:07
6
seebs444
seebs444 :
Así se debe sentir manejar un twizzy
2025-09-07 21:56:19
1
edwingatoneko
Edwin GaTo NeKo :
ahora tiene que comprar 4 llantas y no 2
2025-10-28 16:27:57
0
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Other Videos

The best gluten free chicken enchiladas!  Here’s what you need: Enchilada Sauce ▢2 tablespoons oil ▢3 tablespoons gluten free all purpose flour ▢¼ cup tomato paste ▢2 ¼ cup chicken broth ▢1 packet taco seasoning Filling ▢2 tablespoons oil ▢½ red onion diced ▢1 tablespoon minced garlic ▢1 cup corn ▢1 can diced green chilies ▢2 ½ cups shredded rotisserie chicken ▢1 15 ounce can black beans drained and rinse ▢1 cup shredded mexican cheese ▢¼ cup cilantro diced The rest ▢8-10 corn tortillas depending on size ▢1 ½ cups shredded mexican cheese to top ▢1 jalapeno sliced, optional ▢¼ cup cilantro diced How to make: Preheat the oven to 350 degrees Fahrenheit. Prepare the enchilada sauce first. In a small pot over medium heat, make a roux by whisking the oil and flour until well combined. Add in the tomato paste and cook for about 1 minute. Whisk in the remaining ingredients and let simmer until it begins to thicken, then remove from heat. In a large saute pan, heat the oil over medium heat and add in the diced onion. Saute for about 5 minutes. Add in the garlic and saute an additional 1 minute. Add in the remaining filling ingredients aside from the cheese and cilantro. Let the flavors combine for a few minutes, then mix in the cheese and cilantro until the cheese has melted. To assemble, Spread about 2 tablespoons of sauce onto a tortilla (it helps to warm them up in the microwave for 10-15 seconds to soften before assembly), then layer in the filling. Roll up and place in a 9×13 baking dish. Repeat until all filling mixture has been used. Spread the remaining sauce on top of the enchiladas and top with the 1 1/2 cups of shredded cheese. Bake for 20 minutes or until cooked through and the cheese has melted. Remove from the oven and place on a wire rack. Garnish with cilantro, sliced jalapeno, cotija cheese, guac, pico de gallo etc! #glutenfree #glutenfreedinner #DinnerIdeas
The best gluten free chicken enchiladas! Here’s what you need: Enchilada Sauce ▢2 tablespoons oil ▢3 tablespoons gluten free all purpose flour ▢¼ cup tomato paste ▢2 ¼ cup chicken broth ▢1 packet taco seasoning Filling ▢2 tablespoons oil ▢½ red onion diced ▢1 tablespoon minced garlic ▢1 cup corn ▢1 can diced green chilies ▢2 ½ cups shredded rotisserie chicken ▢1 15 ounce can black beans drained and rinse ▢1 cup shredded mexican cheese ▢¼ cup cilantro diced The rest ▢8-10 corn tortillas depending on size ▢1 ½ cups shredded mexican cheese to top ▢1 jalapeno sliced, optional ▢¼ cup cilantro diced How to make: Preheat the oven to 350 degrees Fahrenheit. Prepare the enchilada sauce first. In a small pot over medium heat, make a roux by whisking the oil and flour until well combined. Add in the tomato paste and cook for about 1 minute. Whisk in the remaining ingredients and let simmer until it begins to thicken, then remove from heat. In a large saute pan, heat the oil over medium heat and add in the diced onion. Saute for about 5 minutes. Add in the garlic and saute an additional 1 minute. Add in the remaining filling ingredients aside from the cheese and cilantro. Let the flavors combine for a few minutes, then mix in the cheese and cilantro until the cheese has melted. To assemble, Spread about 2 tablespoons of sauce onto a tortilla (it helps to warm them up in the microwave for 10-15 seconds to soften before assembly), then layer in the filling. Roll up and place in a 9×13 baking dish. Repeat until all filling mixture has been used. Spread the remaining sauce on top of the enchiladas and top with the 1 1/2 cups of shredded cheese. Bake for 20 minutes or until cooked through and the cheese has melted. Remove from the oven and place on a wire rack. Garnish with cilantro, sliced jalapeno, cotija cheese, guac, pico de gallo etc! #glutenfree #glutenfreedinner #DinnerIdeas

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