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Saturday 06 September 2025 14:06:57 GMT
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nutella stuffed brownies 🍫 super fudgy brownies with the perfect shiny, crackly top, filled with a thick layer of nutella in the middle! super chocolaty and decadent 🍫 you gotta try these for the holiday season 🎄 recipe link: https://erinscozykitchen.com/recipe/nutella-stuffed-brownies/ ingredients: * butter * 320 g chocolate (for melting) * 120g all purpose flour * 50 g cocoa powder * 180 g granulated sugar * 80 g brown sugar * 2 g salt * 3 eggs * 120 g chocolate chunks (optional to mix in and top) * 450 g nutella instructions * line your 8x8 inch baking tray with parchment paper and spread evenly 450 g of nutella and put in freezer (should take around an hour), after an hour remove from pan and wrap in plastic wrap and keep in freezer * Preheat the oven to 329°F (165°C)and line an 8 in x 8 in baking pan with parchment paper. * In a heatproof bowl, combine 180 g butter and 320 g chocolate. Place the bowl over a pot of simmering water (ensure the water doesn’t touch the bowl) and stir occasionally until smooth and melted. Remove from heat and let it cool slightly. * In a separate bowl, whisk together 180 g granulated sugar, 80 g brown sugar, and 3 eggs. Whisk for 2–3 minutes until the mixture becomes light, thick, and smooth. This step helps create the signature crinkly top. * In another bowl, sift together 120 g all-purpose flour, 50 g cocoa powder, and 2 g salt. * Add the melted chocolate-butter mixture to the egg-sugar mixture and stir until smooth. * Gradually fold in the flour-cocoa mixture until just combined. Some streaks of flour are fine—do not overmix. Fold in some of the chocolate chunks until evenly distributed throughout the batter
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