@bigdogbon: First try of the @Mingle Seasoning Sri Lankan Curry! Now it’s important to note that we had covid and forgot our taste was not fully back. Hahaa you will hear me talk about how mild it is but truly unsure if mild or not 😅 It was a hit with our kids even the picky one so we are stoked and this will be added into rotation without question. Easy. Cheap. Yummy and HUGE servings!! #gifted #cookwithme #budgetmeal #Recipe #cheapeats
I love mingle, but the Sri Lankan curry wasn’t for me. Peri peri seasoning on the other hand is amazing
2025-09-10 10:59:06
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HollyLouise :
maybe you could add less stock when using frozen veg to make the curry not so watery if that's what you prefer? 😁
2025-09-09 11:10:53
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WobgeM :
Turn the stock carton around the other way and pour with the spout closer to your grip, instead of the cup. It comes out with a consistent flow … nor spurts 😂
2025-09-08 12:39:42
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rulo23 :
Great tip for the stock! I am forever throwing away half empty cartons.
2025-09-08 12:27:16
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🧿🪬Kelly🧿🪬 :
is the aniseed taste strong cause I can't stand that and I just brought this base lol
2025-09-09 10:53:51
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Tenille Love :
I’m a shocker for accidentally making my sauces a bit watery, but I always have cornflour on hand for this 😂 just stir some in and it thickens right up and it doesn’t change the taste at all ☺️
2025-09-10 02:13:58
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janeclarepearl :
yummmm I'll do this too xxxx
2025-10-07 10:43:07
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Kiki :
Haha love your partner just watching in the background 😂
2025-10-12 03:53:15
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Niknik :
They are awesome Nanns ❤️
2025-09-09 11:04:40
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WobgeM :
That looks Delish. I’ve never seen that dry spice packet. Woolies?
2025-09-08 12:40:12
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MegO :
I’ve done this exact curry base with tofu, tinned chick peas and tinned tomato’s, cheap as and delish!
2025-09-16 04:34:46
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