tess madalyn gigone
Region: CA
Wednesday 10 September 2025 19:23:41 GMT
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addie!! :
“I have never been to the red lobster”
2025-09-10 19:35:29
1288
mak ✽ :
“the” in the cc is killing me 😭
2025-09-10 19:53:18
782
Lauren :
of COURSE we will follow you Ben
2025-09-10 21:21:18
713
Maygan :
See. I think brown eggs are chic.
2025-09-10 22:47:40
266
nami :
ben has a point about the 45 min ingredient household endeavors😩
2025-09-10 20:02:39
2051
LC 🇨🇦 :
I find biscuits always get too wet adding all the milk at once, I wonder if the same? I do it in 3-4 adds and is always fine
2025-09-10 20:01:23
33
j o e l l e :
What is going on with the captions 😂
2025-09-10 19:44:48
169
🕷️🕸️ :
now i need a savory scone with some butter and tomato jam
2025-09-10 20:14:32
214
Alexandra Munn :
I may have missed it but what temperature are we cooking these at?
2025-09-13 15:44:19
0
Sel :
Bomb scones and hilarious ending 🤣 idk why I had already assumed Ben was not an ingredient household kid lol I think it was during the kombucha era haha you two are so friggen funny 🫶🏽
2025-09-10 20:10:48
265
🎭 :
Ill follow Ben on TikTok just for the Urban Cheese joke because that’s all I could hear at the end 🥲
2025-09-10 19:45:08
113
emilyfaith :
I still feel like a sweet jam would go so good with a savory scone, like maybe some sort of fig or plum?
2025-09-10 19:40:53
115
Julia Pichette :
What’s the brand of the grater ? (it looks so effective and sharp)
2025-09-10 21:17:49
3
Danielle Kaczmarek :
If I wanted to make this gf what flour/measurements should I use?🥰🥰
2025-09-10 20:10:09
0
natpmr3 :
Lunch discourse is everything
2025-09-10 19:51:19
124
claire.hruby :
Bob needs to be shorter ! I’m in the same boat it’s so fluffy and round right now and I need a trim 🥲
2025-09-10 19:35:39
1
addi 🌲🫎 :
The eye contact Ben gave us towards the end was fully unexpected
2025-09-11 01:43:24
108
Whereisshayrenee? :
I grew up in an ingredient household too and now as an adult, I always make sure I buy little snacks in my pantry lol
2025-09-11 08:50:35
42
cms3189 :
Tessss talk to me about what brand of knives you’re using. I need to upgrade my chefs knife and there are
2025-09-16 03:10:25
1
Sara :
I don’t know why but surpsied to hear you have Red Lobster there.
2025-09-10 19:43:08
31
Emma Elaine :
Those look so freaking delish 😍 I have to try your savory combo on my scone recipe (I’d love to follow yours but celiac tummy says no thanks 😭)
2025-09-10 19:39:17
2
RomieKate :
There’s always some great guys and some not great guys in the bunch
2025-09-10 19:31:27
70
Heidi :
“I’ll just have water for lunch” 😆😆
2025-09-12 14:37:26
30
Jessica :
Just curious why James can’t have sugar?
2025-09-12 17:47:07
2
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