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Offline View Point
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Region: NP
Thursday 11 September 2025 02:00:32 GMT
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pram.thapa12
🕉️ :
भारतीय मिडियालाई ठोकुम साथी हो।
2025-09-11 12:53:49
58
jhapalibroo
kusal sunuwar :
ऐ जेन्जि हरू याे भारतिय पत्रकार काे भिडियाे क्यामारा खाेसेर मेमाेरि झिकेर पठाउ यश लाई कस्ले अनुमति दियाे कुटेर खेदाउ
2025-09-11 07:54:38
34
cjchandra
찬드라 쿠마르 :
लखेट भारती पत्रकार लाइ
2025-09-11 12:15:07
4
mgrx_trina
🦋 :
2025-09-11 05:50:51
2
anita64201
Anita :
Haina kina chaiyo yiniharulai ko ko banx vanera ko
2025-09-11 18:54:17
3
saha_na13
💍🦋 :
🙏नेपाली सेना प्रहरी नभएको ठाउँमा नेपाली जनताले यो देसको सिमा बचाउनुपर्ने छ।
2025-09-11 10:59:17
2
gautameaknath
gautham777 :
no any more indian midia
2025-09-11 05:53:38
2
bijayaghalan1
bijayaghalan :
hoina hamro nepal ma jo padhan manatri vaye pani kina chaso iniharu lai
2025-09-11 12:03:42
1
sanutamang594
wang :
indain media lai xai k ko chaso ni tha pai halcha tw
2025-09-11 14:17:30
1
dal.bahadur.magar22
Dal Bahadur Magar :
सुक्रित लिएकोछ फोटो खिचन कि छैन प्रमाणपत्र मागनुपर्छ ।
2025-09-11 14:44:56
1
dalli.fuchii.geet
Dalli Fuchii Geetu MogarNee :
kina aayo ho India media
2025-09-12 04:06:22
0
timro.jiban.sathi8
NUWAKOTE DON 🤝🤝❤️❤️❤️❤️🙏🙏 :
Jay Nepal jay balen jay Nepal 🇳🇵🇳🇵🇳🇵💯💪💪🇳🇵
2025-09-12 03:36:44
0
sujanlama5550
SUJAN LAMA :
ए युवा साथी हो यिनीहरुलाई लखटाउन यो भारतीय मिडियाहरुलाई यार।
2025-09-12 01:39:57
0
rabinrana23
Rabin Rana Magar :
lakhet na kina parasna gari rako
2025-09-11 21:47:48
0
ranjurai709
निङहाङमा राईनि🇰🇷🇳🇵🇨🇳💜 :
यो भारती media जब नेपालमा सुशीला कार्की भन्ने वृद्धा घुसेपछि आको हो। यिनीहरुले भित्रभित्रै नेपाल खाइसक्न लागेको हो। त्यही भएर सुड्डीलाई हटाउनुपर्छ भारतीय मिडिया सब जान्छ। यिनीहरू भित्रभित्रै खेलिरहेको छ। 😠😡😡🫵🏻🫵🏻🫵🏻🧐🤔🤔 त्यही भएर कुनै पनि हालतमा सुशीला नेपालको प्रधानमन्त्री बन्नुभएन। नत्र देश फेरि पनि खतरामा भनेर त ज्योतिषहरूले पत्ता लाइसक्यो। बुढो बुढा मर्न लागेको मान्छेको हातमा पुग्यो भने चाहिँ नेपाल सकिन्छ भनेर भनिराछ अब पनि यस्तै पारा भनेसी नेपाल अस्तित्व मेटेर जान्छ। हे युवा नेपालीहरू बचाउँ है हाम्रो देश बचाउँ।🙏🙏🙏🇳🇵
2025-09-12 02:33:34
0
shi_shant_rokaya
ShìShañT🦹🏽‍♀️🌗 :
y y indai media came in nepal
2025-09-11 19:19:11
0
lovebabu232
Hami yestai honi bro dipeshchy :
होइन हो नेपालमा के मिडिया नभएर हो कि ‍ के के भएको हो यस्तो क्यामेरा नभएको कि के हो परा जस्तो घुस खान ल्याएको
2025-09-11 20:57:02
0
sawez00
SAWEZ LLC :
: तिमी भारतीय मोदी हाम्रा नेपालबाट टाढा रह। हाम्रो नेपालतर्फ नजर उठाएर पनि नहेर्नु। भारतबाट कुनै पनि मिडिया नेपालमा आउनु हुँदैन, किनभने तिम्रो मिडियाले छिट्टै भन्न थाल्छ कि भारतले नेपाल कब्जा गर्‍यो। अहिले नेपालमा जे भइरहेको छ, त्यसमा मोदीको हात छ ताकि नेपाल कब्जा गर्न सकोस्। तिमीहरू भारतीय कति फोहोरी हौ।
2025-09-11 14:08:18
0
khin_ninglekhu
@khinninglekhu :
India ko media chai k cháso, ani kina auna Deko 😡
2025-09-11 21:20:07
0
ma.ndira494
𝑴𝒂.𝒏𝒅𝒊𝒓𝒂👑💓 :
j j vaypani nepali hau Nepal Mai hunxa baira deshko manxe kina aako
2025-09-11 13:42:04
0
rajeshshah_10
🙏Raजेsh🇳🇵 :
मोदी मिडिया खेदा भाइ जेन-जीहरू
2025-09-11 18:28:02
0
namkel0
NAMKEL :
Harka chase ko ho
2025-09-11 22:13:30
0
sarada.umesh1
Sarada Sapkota Dhital S❤️U :
यिनीहरू नेपाल कब्जा गर्न भनेर आएका हुन् है साथी यिनीहरुलाई ठोकेर निकाल्नुपर्छ।
2025-09-11 13:44:12
0
mgrx_trina
🦋 :
2025-09-11 05:50:55
7
dev.sa.ha
Saha🤞🦾 :
Godi media reporter go Back❌
2025-09-11 15:19:18
0
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Other Videos

Dark Triple Chocolate Cake Ingredients For the Dark Chocolate Cake: 1 ¾ cups (220g) all-purpose flour 1 ½ tsp baking powder 1 ½ tsp baking soda ¾ cup (75g) unsweetened cocoa powder (dark) 2 cups (400g) granulated sugar 1 tsp salt 2 large eggs, room temperature 1 cup (240ml) buttermilk, room temperature ½ cup (120ml) vegetable oil 2 tsp vanilla extract 1 cup (240ml) hot coffee (enhances chocolate flavor) For the Chocolate Buttercream Frosting: 1 cup (230g) unsalted butter, softened 3 ½ cups (450g) powdered sugar, sifted ¾ cup (70g) unsweetened cocoa powder ½ cup (120ml) heavy cream (more if needed) 2 tsp vanilla extract Pinch of salt For Garnish: Dark chocolate curls, shavings, or chunks Preparation Step 1: Bake the Chocolate Cake Preheat oven to 350°F (175°C). Grease and line two 9-inch round cake pans with parchment paper. In a large bowl, whisk flour, cocoa powder, baking powder, baking soda, sugar, and salt. Add eggs, buttermilk, oil, and vanilla. Beat on medium speed until smooth. Slowly add hot coffee to the batter, mixing until combined (batter will be thin). Divide evenly between pans and bake for 30–35 minutes, or until a toothpick comes out clean. Let cakes cool for 10 minutes in pans, then transfer to a wire rack to cool completely. Step 2: Make the Chocolate Buttercream Beat butter until creamy and pale (about 2 minutes). Add powdered sugar and cocoa powder gradually, mixing on low until incorporated. Add vanilla, salt, and heavy cream a little at a time. Beat on high for 2–3 minutes until fluffy and spreadable. Step 3: Assemble the Cake Level the cooled cakes if needed. Place the first cake layer on a serving plate, spread a thick layer of frosting. Place the second layer on top and cover the whole cake with a thin crumb coat. Chill for 15 minutes. Frost the cake with the remaining buttercream, smoothing the sides or making swirls for texture. Step 4: Decorate Sprinkle with chocolate curls or shavings on top and around the sides. Pipe decorative swirls with extra frosting for a bakery-style finish.
Dark Triple Chocolate Cake Ingredients For the Dark Chocolate Cake: 1 ¾ cups (220g) all-purpose flour 1 ½ tsp baking powder 1 ½ tsp baking soda ¾ cup (75g) unsweetened cocoa powder (dark) 2 cups (400g) granulated sugar 1 tsp salt 2 large eggs, room temperature 1 cup (240ml) buttermilk, room temperature ½ cup (120ml) vegetable oil 2 tsp vanilla extract 1 cup (240ml) hot coffee (enhances chocolate flavor) For the Chocolate Buttercream Frosting: 1 cup (230g) unsalted butter, softened 3 ½ cups (450g) powdered sugar, sifted ¾ cup (70g) unsweetened cocoa powder ½ cup (120ml) heavy cream (more if needed) 2 tsp vanilla extract Pinch of salt For Garnish: Dark chocolate curls, shavings, or chunks Preparation Step 1: Bake the Chocolate Cake Preheat oven to 350°F (175°C). Grease and line two 9-inch round cake pans with parchment paper. In a large bowl, whisk flour, cocoa powder, baking powder, baking soda, sugar, and salt. Add eggs, buttermilk, oil, and vanilla. Beat on medium speed until smooth. Slowly add hot coffee to the batter, mixing until combined (batter will be thin). Divide evenly between pans and bake for 30–35 minutes, or until a toothpick comes out clean. Let cakes cool for 10 minutes in pans, then transfer to a wire rack to cool completely. Step 2: Make the Chocolate Buttercream Beat butter until creamy and pale (about 2 minutes). Add powdered sugar and cocoa powder gradually, mixing on low until incorporated. Add vanilla, salt, and heavy cream a little at a time. Beat on high for 2–3 minutes until fluffy and spreadable. Step 3: Assemble the Cake Level the cooled cakes if needed. Place the first cake layer on a serving plate, spread a thick layer of frosting. Place the second layer on top and cover the whole cake with a thin crumb coat. Chill for 15 minutes. Frost the cake with the remaining buttercream, smoothing the sides or making swirls for texture. Step 4: Decorate Sprinkle with chocolate curls or shavings on top and around the sides. Pipe decorative swirls with extra frosting for a bakery-style finish.

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