@fitri_grosir:

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Thursday 11 September 2025 03:45:18 GMT

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Ratu88 Store :

sore kak ..cara join grup gimana y

2025-09-11 07:53:42

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Muji Ana :

berapa harga

2025-09-11 07:31:22

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Solusi air minum sehat untuk keluarga🥳 #dispenser #galon #kels #bekas

Solusi air minum sehat untuk keluarga🥳 #dispenser #galon #kels #bekas

MAKHLUK JENIS APA INI ADA YANG BISA JELASIN? #HOKID #HonorofKings #HOK #HOKThrilling #HOKStudio

MAKHLUK JENIS APA INI ADA YANG BISA JELASIN? #HOKID #HonorofKings #HOK #HOKThrilling #HOKStudio

✨Effortless like instant noodles—but bursting with bold, rich flavor 💗 This Malatang is spicy, savory, and perfectly numbing in all the right ways ✨ One bite = an instant trip to China ✈️🇨🇳 Tag your bestie & share your must-have Malatang toppings 🥩🥟😎 Never tried Malatang? This is your sign to begin your first delicious adventure 🥘💗 🥘 Easiest Malatang Recipe 🧂 Ingredients (1–2 servings): • 1/2 block of Chinese spicy hotpot soup base (250g) • 1.5 cups milk (whole milk preferred for creaminess) • 1 cup water (adjust to taste) • 🧄 2 cloves garlic, smashed or minced (optional) • 1 tsp chicken powder • 1 tsp sugar 🍜 Add your favorite ingredients: • Fish balls / beef balls / shrimp • Thinly sliced beef, pork, or tofu • Napa cabbage, spinach, or bok choy • Mushrooms (enoki, shiitake, oyster, etc.) • Lotus root / potato slices • Tofu skin / konjac noodles / instant ramen / rice noodles / sweet potato noodles / knife-cut noodles ⸻ 🍳 Instructions: 1. Prepare the base In a pot, add 1.5 cups of milk, 1 cup of water, and 1/2 block of hotpot base. Bring to a boil while stirring until fully dissolved. 👉 If you’re worried it might be too spicy, start with 1/3 block first. You can always add more later. Just remember to increase the chicken powder a bit for balance. 2. Remove the spice bits Use a strainer to remove any whole spices or herbs from the broth. 3. Add flavor Stir in garlic, chicken powder, and sugar. 4. Cook your ingredients Start with firm items like fish balls, sliced potatoes, tofu, or meat. Add softer veggies and noodles last. Simmer everything for 5–10 minutes or until fully cooked. 5. Serve Ladle into a bowl. Optional toppings: chopped scallions, chili oil, sesame seeds, or crushed peanuts. ⸻ 🔥 Tips: • You can throw in any ingredients you like — Malatang is super flexible! • Too spicy? Just add more milk. • Want a richer flavor? Stir in 1 tbsp peanut butter or sesame paste at the end. Enjoy your meal💗 #asmrfood #malatang #hotpot #mukbang #chinesefood #麻辣烫 #fyp @好人家 Hao Ren Jia Global

✨Effortless like instant noodles—but bursting with bold, rich flavor 💗 This Malatang is spicy, savory, and perfectly numbing in all the right ways ✨ One bite = an instant trip to China ✈️🇨🇳 Tag your bestie & share your must-have Malatang toppings 🥩🥟😎 Never tried Malatang? This is your sign to begin your first delicious adventure 🥘💗 🥘 Easiest Malatang Recipe 🧂 Ingredients (1–2 servings): • 1/2 block of Chinese spicy hotpot soup base (250g) • 1.5 cups milk (whole milk preferred for creaminess) • 1 cup water (adjust to taste) • 🧄 2 cloves garlic, smashed or minced (optional) • 1 tsp chicken powder • 1 tsp sugar 🍜 Add your favorite ingredients: • Fish balls / beef balls / shrimp • Thinly sliced beef, pork, or tofu • Napa cabbage, spinach, or bok choy • Mushrooms (enoki, shiitake, oyster, etc.) • Lotus root / potato slices • Tofu skin / konjac noodles / instant ramen / rice noodles / sweet potato noodles / knife-cut noodles ⸻ 🍳 Instructions: 1. Prepare the base In a pot, add 1.5 cups of milk, 1 cup of water, and 1/2 block of hotpot base. Bring to a boil while stirring until fully dissolved. 👉 If you’re worried it might be too spicy, start with 1/3 block first. You can always add more later. Just remember to increase the chicken powder a bit for balance. 2. Remove the spice bits Use a strainer to remove any whole spices or herbs from the broth. 3. Add flavor Stir in garlic, chicken powder, and sugar. 4. Cook your ingredients Start with firm items like fish balls, sliced potatoes, tofu, or meat. Add softer veggies and noodles last. Simmer everything for 5–10 minutes or until fully cooked. 5. Serve Ladle into a bowl. Optional toppings: chopped scallions, chili oil, sesame seeds, or crushed peanuts. ⸻ 🔥 Tips: • You can throw in any ingredients you like — Malatang is super flexible! • Too spicy? Just add more milk. • Want a richer flavor? Stir in 1 tbsp peanut butter or sesame paste at the end. Enjoy your meal💗 #asmrfood #malatang #hotpot #mukbang #chinesefood #麻辣烫 #fyp @好人家 Hao Ren Jia Global

THANK YOU @indē wild @Diipa Khosla! I’m so excited to try them out 🥹💞 #skincare #ugccommunity #indewild #ugccreator #contentcreatortiktok #thatgirllifestyle #unboxing #prunboxing #unboxwithme #ugc #ugcjourney #ugccontent #skinserums

THANK YOU @indē wild @Diipa Khosla! I’m so excited to try them out 🥹💞 #skincare #ugccommunity #indewild #ugccreator #contentcreatortiktok #thatgirllifestyle #unboxing #prunboxing #unboxwithme #ugc #ugcjourney #ugccontent #skinserums

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