@dailyhomecraft: Oxtail Crockpot Stew: - rinse oxtails (I used 5 pounds) - Peel and cut carrots into thickish chunks - Into a crockpot, add the oxtails and the carrots. - Fill with water to cover everything - Add spices: creole seasoning, smoked paprika, black pepper, chili powder, Cajun seasoning, cumin. Add 2 bay leaves. - Cover and set on low for 10 hours. - That’s it! - Bonus: save the beef broth and use it later to make rice or quinoa. #crockpotrecipes #healthyrecipes #DinnerIdeas #EasyRecipes #recipesoftiktok