@danlaudit: ALAM NIYO NA????

daniel :)
daniel :)
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Region: PH
Friday 12 September 2025 02:47:53 GMT
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leenmapa
LeenMapa :
Mentor gamit ko po yan for aromatics ☺
2025-09-12 02:53:03
442
bellamarrie2
Anne🤗 :
hahaha tama may round 2 tapos may mirienda pang nagaantay😂
2025-09-12 02:59:11
500
darple_
darple :
ha? lagayan yan ng aromatics diba?? bawang sibuyas luya
2025-09-12 04:40:26
270
itsmae._2
Maymiiiiiiiiii :
Yellow basket munaaaa🤪
2025-09-12 03:58:00
29
mimicyy_2
lee_zxy :
"Konting rice konting kanin" 😭😭😭
2025-09-12 09:10:04
26
mforge_w
⃟ :
AHAAHAHAHAH KALMA LANG KUYA DANIEL
2025-09-12 02:51:19
54
leobaby_17
Mommy Sèn. :
ang fact ng pg review 🤣🤣
2025-09-12 04:10:17
26
ghyrl20
MS GELAI :
yan kasi. 🤣 mentor natin galit na😄🤣
2025-09-12 04:05:43
5
lasagnawlotsof_cheeseeee
janelleee~ :
bi bili ng dalawa, para yung isa sa kanin, tas yung isa sa ulam😭
2025-09-16 16:49:18
11
mama_hannahg
🧿🍀✨MamaHannah G.✨🍀🪬🧿 :
Hahahaha galit yarn?😅😂
2025-09-12 03:41:21
2
rheajean859
ria🫶🏻 :
HAHAHAHAHAHAHHAAHA mapapa check out, pero papagalitan ka muna
2025-09-12 04:47:22
12
patreesebeauty
Patreese Beauty :
ma bat galit? 😅
2025-09-12 03:31:58
7
jazlineconche0
@itsmeJazzy🦋 :
Ang galing talaga nito magpromote. Alam mo yung sobrang natural lang. Hindi namimilit. Grabe ba 😍
2025-09-12 03:33:50
8
momshlea
ka mudras :
Yun oh...Ang galing ng intro 👏👏 lodi talaga!
2025-09-12 03:53:16
6
aint.gelle
ilikegirls🫦 :
mangkok ng daga😭😭😭😭
2025-09-12 03:40:09
4
_netteskie26
Mommy Monette :
hahaha true Yan
2025-09-12 05:10:03
5
shlrvr217
LalisaRvr :
tipid na sa hugasin ganyan gamit ko pag nagluluto para pala yan sa snack😭
2025-09-12 04:02:22
7
kenfindssss
Daddy Ken :
LT HAHAHAHAHAHA
2025-09-12 04:09:57
2
itsjustme_.t
Thatbluewill? :
Oo na ma oo na sosry na ma sorry
2025-09-12 03:44:44
2
mishkitty14
mishi🪐 :
na para bang kinukurot ako/*
2025-09-20 02:23:25
1
modernmarketbyj
J’s Modern Market :
HAHAHA ayos to ah😁
2025-09-12 03:21:16
2
cocomama2826
cocomama2826 :
ang init ng ulo beh 😭
2025-09-12 11:17:39
1
3rmommyg
🪬3R$hoppp🧿(gEsT🫰) :
Tama ka nmn mentor kalma lang aha
2025-09-12 03:40:14
1
gracemisha
𝓖𝓻𝓪𝓬𝓮 & 𝓜𝓲𝓼𝓱𝓪 :
HAHAHHAHAA awts
2025-09-12 03:34:40
1
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Other Videos

A year ago, I posted this recipe with no idea how much it would change my life, it will forever hold a special place in my heart 🤎 You can find the full recipe down below or in the link in my bio 🍂 Brown butter pumpkin coffee cake Ingredients:  	⁃	10 tbsp unsalted butter, browned 	⁃	1 1/4 cup dark brown sugar 	⁃	2 large eggs 	⁃	1 cup pumpkin puree 	⁃	2/3 cup plain Greek yogurt 	⁃	1 tbsp vanilla bean paste 	⁃	2 cups all purpose flour 	⁃	2 tbsp pumpkin pie spice 	⁃	1 tsp cinnamon 	⁃	1/2 tsp salt 	⁃	1/2 tsp baking soda 	⁃	2 tsp baking powder Streusel: 	⁃	1 cup dark brown sugar  	⁃	1 1/4 cup all purpose flour 	⁃	1/2 tsp cinnamon 	⁃	1/2 cup unsalted butter, melted Maple glaze: 	⁃	1 cup powdered sugar 	⁃	2 tbsp maple syrup  	⁃	5 tbsp heavy cream Instructions:  - Place butter in a small sauce pan on medium high heat, stir continuously until you have a golden foamy butter. Remove from heat and set aside to cool.  - In a large bowl combine the cooled brown butter, brown sugar, Greek yogurt, eggs and pumpkin puree. Give it a good mix until everything is well combined. - To your wet batter add the flour, pumpkin pie spice, cinnamon, salt, baking powder and baking soda and fold until everything is combined then set aside while you work on the streusel. - In a small bowl add the flour, brown sugar, cinnamon and butter. Mix until you have coarse crumbs and set aside.  - Line an 8 x 8 baking pan with parchment paper, place half of your batter onto the pan and add a thick layer of streusel. Add the remaining half of your batter over the streusel and top off with another thick layer of streusel.  - Bake at 375F for 45-60 minutes, you’ll know it’s ready when you stick a toothpick in the center of the pan and it comes out dry.  - While the coffee cake bakes start working on the maple glaze, in a small bowl combine the confectioners sugar, maple syrup and heavy cream. Mix until smooth and set aside. - Once the coffee cake has baked and cooled, drizzle the maple glaze and enjoy! #pumpkinseason #fallbaking #fallrecipe #fall #autumn
A year ago, I posted this recipe with no idea how much it would change my life, it will forever hold a special place in my heart 🤎 You can find the full recipe down below or in the link in my bio 🍂 Brown butter pumpkin coffee cake Ingredients: ⁃ 10 tbsp unsalted butter, browned ⁃ 1 1/4 cup dark brown sugar ⁃ 2 large eggs ⁃ 1 cup pumpkin puree ⁃ 2/3 cup plain Greek yogurt ⁃ 1 tbsp vanilla bean paste ⁃ 2 cups all purpose flour ⁃ 2 tbsp pumpkin pie spice ⁃ 1 tsp cinnamon ⁃ 1/2 tsp salt ⁃ 1/2 tsp baking soda ⁃ 2 tsp baking powder Streusel: ⁃ 1 cup dark brown sugar ⁃ 1 1/4 cup all purpose flour ⁃ 1/2 tsp cinnamon ⁃ 1/2 cup unsalted butter, melted Maple glaze: ⁃ 1 cup powdered sugar ⁃ 2 tbsp maple syrup ⁃ 5 tbsp heavy cream Instructions: - Place butter in a small sauce pan on medium high heat, stir continuously until you have a golden foamy butter. Remove from heat and set aside to cool. - In a large bowl combine the cooled brown butter, brown sugar, Greek yogurt, eggs and pumpkin puree. Give it a good mix until everything is well combined. - To your wet batter add the flour, pumpkin pie spice, cinnamon, salt, baking powder and baking soda and fold until everything is combined then set aside while you work on the streusel. - In a small bowl add the flour, brown sugar, cinnamon and butter. Mix until you have coarse crumbs and set aside. - Line an 8 x 8 baking pan with parchment paper, place half of your batter onto the pan and add a thick layer of streusel. Add the remaining half of your batter over the streusel and top off with another thick layer of streusel. - Bake at 375F for 45-60 minutes, you’ll know it’s ready when you stick a toothpick in the center of the pan and it comes out dry. - While the coffee cake bakes start working on the maple glaze, in a small bowl combine the confectioners sugar, maple syrup and heavy cream. Mix until smooth and set aside. - Once the coffee cake has baked and cooled, drizzle the maple glaze and enjoy! #pumpkinseason #fallbaking #fallrecipe #fall #autumn

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