@moresavorygoods: Chai, Cacao, Banana This one is a little different from my recent cocktails but im kinda proud of it. Leaning into more of the flavors of the spirits rather than the manipulation of ingredients, this one is chai forward with a nice cacao roundness and caramelized banana flavor. This needs a name! Let me know what you would call it 30 ml cacao butter washed Vodka 10 ml Acid Chai Spirit 10 ml St George California Shochu 10 ml Tempus Fugit Creme de Cacao 3 drops saline Combine all ingredients into a mixing glass with ice and stir until cold. Pour into a chilled coupe glass. 200 ml Vodka 20 g Cacao butter Add vodka and cacao butter to a vacuum bag and sousvide for 1 hour at 52 C, then transfer to a freezer overnight. Strain through a coffee filter and reserve. #fyp #cocktails #chai