@eatlikegreekwithjulie: Eliopsomo (Olive bread), a classic Greek delight! This comforting treat is a staple in Greek bakeries, and now you can recreate it at home with this easy recipe and enjoy it whenever you want! Follow for more Greek traditional recipes Recipe below ⬇️ ⚫️ingredients: - 6 cups flour - 3.5 cups warm water - 2 packs instant yeast - 1tbsp salt - 1tsp sugar - 1 cups olive oil ( 1/2 for the bread & 1/2 for the pan ) - 2 cups olive halves or slices or whole - 1tbsp oregano ⚫️instructions: - into a large bowl combine the flour, the water, the yeast, the salt & the sugar, 1/2 a cup olive oil and mix until you get a very sticky dough - add the olive halves, the oregano and mix into the dough, cover and let rest for about 30-40 mins and then fold the dough - repeat the folding method 2-3time every 30-40 mins - after last folding transfer into the greased pan and the rest of olive oil over the dough - bake into a preheated oven at 400F ( 200C) for about 30-40 mins, after is done, let rest for 1 hour before cutting and enjoy as you wish at any time of the day KALI OREKSI #eliopsomo #greekolivebread #eatlikegreekwithjulie #eatlikegreek #authenticgreekfood

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Saturday 13 September 2025 17:08:57 GMT