You’re welcome :) ¾ cups all-purpose flour 2 tablespoons cocoa powder 1 teaspoon baking powder ¼ teaspoon salt 1 ¼ cup dark chocolate (I used dark chocolate chips) ¼ cups butter, salted or unsalted 2 eggs *room temperature ¾ cups granulated sugar ½ cups Brown sugar 1 teaspoon vanilla extracts ½ cups dark or milk chocolate chips Preheat oven to 320ºF Melt butter and chocolate Whip eggs sugar and brown sugar for 5 min Combine dry ingredients (flour, cocoa powder, baking powder, salt & chocolate chips) Gradually fold melted chocolate & butter into whipped eggs and sugars gently fold dry ingredients into wet mixture Scoop tablespoons of batter onto baking tray spacing them out Bake for 12-14 minutes Let cool and enjoy :) - @thekaylapatterson