@chickenfeedzz: i’ve been to inase sakaba many times ! i keep coming back for their mentai white cream udon. i’ve been to japan 3 times and to be honest, the style and dishes here remind me the most of japan out of many other japanese restaurants i’ve been to in sydney. their pork kimchi fried noodles is a close second favourite of mine, but genuinely love all their udons, just so good. love how you can order via the screen too - so convenient ! definitely recommend checking inase sakaba out, it’s in the inner most part of regents place so it’s very convenient ! ☆ what we got 🍽️ - mentai cream udon - curry beef tendon udon - scallop and prawn cream udon - omurice - kimchi and pork noodles - berry cocktail - hot sake - salmon sashimi ☆ tags 🔖 #sydneyfoodies #sydneyfood #udon #sydneyfoodie #japanesefood

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2025-09-17 14:07:08

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