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@likooo.walisoo:

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C"2 Beekaa❤️❤️
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Thursday 18 September 2025 19:39:59 GMT
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user6360528836143
laammaa :
🥰🥰🥰
2025-09-19 05:09:28
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loomii.maaroolee
Loomii.Maaroolee :
🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
2025-09-20 15:58:38
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jazdin.wabla
ኢመመዬ :
😂😂😂
2025-09-21 21:05:16
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kedir.kedir612
ቃሚው ነኝ :
🥰❤🥰❤🥰🥰❤❤
2025-09-22 12:47:12
1
likooo.walisoo
C"2 Beekaa❤️❤️ :
🥰🥰🥰😂😂😂😄😄😄
2025-09-18 19:40:24
0
girma6236
Girma Baset :
🥰🥰🥰🥰🥰🥰🥰🥰🥰
2025-09-22 08:19:51
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maalsigalchee1
sanyii Abdatamaa koo :
🥰🥰🥰🥰🥰🥰
2026-01-05 19:07:04
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No-knead homemade bread recipe (simple kitchen setting) Ingredients 500 g all-purpose flour (approx. 3 1/2 cups) 10 g dry yeast (1 packet) 1 tablespoon sugar 1 teaspoon salt 350 ml warm water 2 tablespoons olive oil or vegetable oil Instructions In a large bowl, combine the warm water, sugar, and yeast. Stir gently and let rest for 5 to 10 minutes, until foamy. Add the olive oil and salt. Stir. Add all the flour and mix with a spoon until you get a moist, sticky dough. No kneading needed. Cover the bowl with a cloth or plastic wrap and let rest for 1 hour, or until doubled in size. After it has risen, gently stir the dough just to release excess air. Place the dough in a greased pan or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes, or until the bread is golden. Let cool a little before slicing.#jesuschrist#amen#godisgood#blessings#christtiktok
No-knead homemade bread recipe (simple kitchen setting) Ingredients 500 g all-purpose flour (approx. 3 1/2 cups) 10 g dry yeast (1 packet) 1 tablespoon sugar 1 teaspoon salt 350 ml warm water 2 tablespoons olive oil or vegetable oil Instructions In a large bowl, combine the warm water, sugar, and yeast. Stir gently and let rest for 5 to 10 minutes, until foamy. Add the olive oil and salt. Stir. Add all the flour and mix with a spoon until you get a moist, sticky dough. No kneading needed. Cover the bowl with a cloth or plastic wrap and let rest for 1 hour, or until doubled in size. After it has risen, gently stir the dough just to release excess air. Place the dough in a greased pan or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes, or until the bread is golden. Let cool a little before slicing.#jesuschrist#amen#godisgood#blessings#christtiktok
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لاہور سے واپسی ~ نا ممکن
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