@sillygworll:

sillygworll
sillygworll
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Friday 19 September 2025 12:03:40 GMT
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Baileyritterman :
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2025-09-19 21:18:16
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🔥 SAVE THIS BARBECUE RECIPE! Fall-Off-the-Bone Ribs • Loaded Baked Beans • Homemade BBQ Sauce • Fresh Lemonade 🍖🔥🍋 Everything you need is below 👇🏾 🍖 FALL-OFF-THE-BONE RIBS Ingredients: • 2 racks pork ribs • Lime & vinegar for cleaning • ⅓ cup oil • 2 tbsp 876 Red Seasoning Bone side — per rack: • 1 tbsp Reggae Blend • 1 tbsp Jerk Seasoning Meaty side — per rack: • 2 tbsp Reggae Blend • 2 tbsp Jerk Seasoning For wrapping — per rack: • 3 tbsp butter • 2 tbsp honey Quick Instructions: Remove membrane and clean ribs with lime & vinegar. Mix oil + 876 Red and brush over both sides. Season each rack using the measurements above. 🔥 Grill 30 minutes, flipping along the way. Add butter & honey to foil, place ribs meat-side down, wrap tightly and bake at 350°F for 2 hours. Baste with homemade BBQ sauce and finish uncovered at 400°F for 15 minutes. 🫘 LOADED BAKED BEANS Ingredients: • 2 tbsp oil • ½ cup green bell pepper • ½ onion • ½ cup yellow bell pepper • 3 garlic cloves • 1 lb ground beef • 1 tsp black pepper • 1 tbsp Reggae Blend • 1 tsp tomato paste • 2 cans Bush’s Baked Beans • ½ cup brown sugar • 2 tbsp molasses • ⅓ cup ketchup • 2 tbsp mustard • Pinch of salt Quick Instructions: Sauté peppers, onion & garlic in oil and transfer to baking pan. Cook ground beef with black pepper, Reggae Blend & tomato paste, then add to baking pan. Mix in baked beans, brown sugar, molasses, ketchup, mustard & salt. 🔥 Bake at 350°F for 1½ hours. 🔥 HOMEMADE BBQ SAUCE Ingredients: • ½ onion • 2 garlic cloves • 2 tbsp oil • ½ cup brown sugar • ¼ cup vinegar • 1 tbsp mustard • 1 cup ketchup • 2 tbsp molasses • ⅓ cup water • 1 tsp salt • 1 tsp black pepper Quick Instructions: Blend onion, garlic & oil until finely minced, then transfer to saucepan. Add brown sugar, vinegar, mustard, ketchup, molasses, water, salt & black pepper. 🔥 Stir and simmer until the sauce thickens and comes together. 🍋 FRESH LEMONADE Ingredients: • 8 lemons (about 1 cup fresh lemon juice) • 1 cup spring/bottled water • 1½ cups sugar • Zest of 1 lemon • 3–4 cups cold water • Fresh lemon slices • Plenty of ice 🧊 Quick Instructions: Squeeze lemons to get about 1 cup juice. For the simple syrup, heat 1 cup water + 1½ cups sugar + lemon zest until dissolved. Let cool completely. Add lemon slices, cooled simple syrup and lemon juice to your pitcher. Add 3–4 cups cold water and plenty of ice. 🍋🧊 🔥 And just like that, the barbecue is ready! SAVE this recipe for your next cookout! 🍖🔥 Who wants a plate? 👇🏾  #FallOffTheBoneRibs #LoadedBakedBeans #HomemadeBBQSauce #FreshLemonade
🔥 SAVE THIS BARBECUE RECIPE! Fall-Off-the-Bone Ribs • Loaded Baked Beans • Homemade BBQ Sauce • Fresh Lemonade 🍖🔥🍋 Everything you need is below 👇🏾 🍖 FALL-OFF-THE-BONE RIBS Ingredients: • 2 racks pork ribs • Lime & vinegar for cleaning • ⅓ cup oil • 2 tbsp 876 Red Seasoning Bone side — per rack: • 1 tbsp Reggae Blend • 1 tbsp Jerk Seasoning Meaty side — per rack: • 2 tbsp Reggae Blend • 2 tbsp Jerk Seasoning For wrapping — per rack: • 3 tbsp butter • 2 tbsp honey Quick Instructions: Remove membrane and clean ribs with lime & vinegar. Mix oil + 876 Red and brush over both sides. Season each rack using the measurements above. 🔥 Grill 30 minutes, flipping along the way. Add butter & honey to foil, place ribs meat-side down, wrap tightly and bake at 350°F for 2 hours. Baste with homemade BBQ sauce and finish uncovered at 400°F for 15 minutes. 🫘 LOADED BAKED BEANS Ingredients: • 2 tbsp oil • ½ cup green bell pepper • ½ onion • ½ cup yellow bell pepper • 3 garlic cloves • 1 lb ground beef • 1 tsp black pepper • 1 tbsp Reggae Blend • 1 tsp tomato paste • 2 cans Bush’s Baked Beans • ½ cup brown sugar • 2 tbsp molasses • ⅓ cup ketchup • 2 tbsp mustard • Pinch of salt Quick Instructions: Sauté peppers, onion & garlic in oil and transfer to baking pan. Cook ground beef with black pepper, Reggae Blend & tomato paste, then add to baking pan. Mix in baked beans, brown sugar, molasses, ketchup, mustard & salt. 🔥 Bake at 350°F for 1½ hours. 🔥 HOMEMADE BBQ SAUCE Ingredients: • ½ onion • 2 garlic cloves • 2 tbsp oil • ½ cup brown sugar • ¼ cup vinegar • 1 tbsp mustard • 1 cup ketchup • 2 tbsp molasses • ⅓ cup water • 1 tsp salt • 1 tsp black pepper Quick Instructions: Blend onion, garlic & oil until finely minced, then transfer to saucepan. Add brown sugar, vinegar, mustard, ketchup, molasses, water, salt & black pepper. 🔥 Stir and simmer until the sauce thickens and comes together. 🍋 FRESH LEMONADE Ingredients: • 8 lemons (about 1 cup fresh lemon juice) • 1 cup spring/bottled water • 1½ cups sugar • Zest of 1 lemon • 3–4 cups cold water • Fresh lemon slices • Plenty of ice 🧊 Quick Instructions: Squeeze lemons to get about 1 cup juice. For the simple syrup, heat 1 cup water + 1½ cups sugar + lemon zest until dissolved. Let cool completely. Add lemon slices, cooled simple syrup and lemon juice to your pitcher. Add 3–4 cups cold water and plenty of ice. 🍋🧊 🔥 And just like that, the barbecue is ready! SAVE this recipe for your next cookout! 🍖🔥 Who wants a plate? 👇🏾 #FallOffTheBoneRibs #LoadedBakedBeans #HomemadeBBQSauce #FreshLemonade

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