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@nyi0168: #CapCut #4ရက်ပိတ်တယ်လေးဘယ်သူအိမ်ခေါ်အိပ်ကြမလဲ့လိုက်အိပ်မလို့😋
Lawinchit🕋🕌
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Saturday 20 September 2025 15:21:55 GMT
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عشق،كو مہمور دینےوالا🤫🤫🤫🤫 :
လာခဲ့လေ
2025-09-20 16:37:12
1
🐝မနွေးပုဏ္ဏမီ🦋🍓 :
🤣🤣🤣😂😂😂
2025-09-21 12:11:44
1
🍂လေညှင်းလေး🍂 :
🥰🥰🥰
2025-09-20 16:42:48
1
🪷ထာဝရလိုတရဟိန်းထက်ဇော်🪷 :
🥰🥰🥰
2025-09-20 16:15:46
1
ကိုမင်းသစ္စာ :
❤
2025-11-02 02:16:20
0
Thein🍀 :
🥰🥰🥰
2025-09-21 15:42:00
1
HnininNaychOo😘😘😘 :
🥰🥰🥰
2025-11-09 09:03:48
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الدنيا بكفة و انت بكفة 🖇️🤎 #tiktokmusic #foryoupage #trending #lovesong #fyp
actually was down horrendous earlier this week but have seen the sun a few times since so we’re getting by 😭 San Francisco summer please come to us!!! Anyway Cassava was so cutie! Definitely recommend trying one of their sandos or bento box for food, and their iced matcha with a specialty syrup ofccc :) • • • #sanfrancisco #coffeeshop #cassava #cassavasf
#CapCut #تركتها_لك_يا_الله🤍🕊 #تركت_لله_امرى_لست_فى_قلق #يالله #fyp
Basit Ahtapot 🐙 Markette fiyatını (899₺) görünce hemen alıp size aslında ahtapot yapmanın ne kadar kolay olduğunu göstermek istedim. Hâlâ mevsimiyken denemek için harika bir fırsat. İlk kez yapıyor olsanız bile bu şekilde yaptığınızda çoğu restorandan daha iyi ahtapot yapacağınıza eminim. Benim ahtapotum yaklaşık 1 kg geldi. 🐙 Malzemeler • 1 kg ahtapot • 1 defne yaprağı • 2 limon yaprağı • Biraz karabiber • Birkaç tane yenibahar • 1 silme yemek kaşığı tuz Üzeri için: • Sarımsak • Limon kabuğu • Zeytinyağı • Limon Nasıl pişirilir? Kısık ateşte pişiriyoruz. 1 kg ahtapot için 35–40 dakika yeterli. Kontrol etmek için bıçak batırın: Bıçak rahat girmeli ama ahtapot dağılacak kadar yumuşak olmamalı. ⸻ Simple Octopus 🐙 When I saw the price (899₺) at the market, I bought it right away to show you how surprisingly easy it is to cook octopus at home. While it’s still in season, it’s the perfect time to try. Even if it’s your first time, following this method will give you octopus better than most restaurants. My octopus was about 1 kg. 🐙 Ingredients • 1 kg octopus • 1 bay leaf • 2 lemon leaves • Some black pepper • A few allspice berries • 1 tbsp salt For finishing: • Garlic • Lemon zest • Olive oil • Lemon juice Cooking Cook on low heat. For a 1 kg octopus, 35–40 minutes is enough. To check doneness: A knife should go in easily, but the octopus should still hold its shape. #octopusrecipe #ahtapot #mediterraneancooking #seafoodrecipe #homecooking
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