thatkidkylle
Region: US
Tuesday 23 September 2025 19:50:57 GMT
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Kalaspajasen :
i did 500 of this.....
2025-10-26 18:22:55
461
Travis :
I don’t see a customer in sight. That looks so peaceful.
2025-09-24 23:14:35
540
eat.ur.veg :
plating is the best position imo. Just get to lock in and repeat.
2025-09-23 23:34:45
250
noah_spiro :
I know doing the 3 after the 2 feels like there’s never going to end.
2025-10-20 10:20:23
61
potato frito :
Cancel the order, the party was cancelled
2026-06-21 21:37:37
1
WalidJersey :
Very well done 🔥 ‘Ive counted 170 😁
2025-10-20 17:22:07
3
MaggiBoss :
2025-11-08 15:25:39
37
rubybergeronn :
2025-11-07 18:54:32
8
ForTheLoveOfFood :
Just learned about plate trees yesterday, looks scary as hell
2025-11-01 17:30:55
5
SCOFIELD :
👏
2025-11-07 19:26:30
9
... :
2025-11-07 19:05:22
11
Darwin ✝️ :
Bravo pour le travaille rapide et efficaces et soignée 👌🏻👏🏻👏🏻
2025-10-31 20:55:39
5
CaptainSwan :
I have 3 months experience but I'm expected to know everything in the kitchen
2025-10-21 18:35:43
3
Christopher Morningstar :
2025-11-11 00:14:17
4
Idk :
I love doing banquet plate ups
2025-10-22 13:52:54
7
Aset_Kadyrbekov :
2025-11-10 19:49:42
6
ALIS✨️🐚 :
💋
2025-11-07 14:41:18
6
alejandro :
como extraño emplatar eventos asi
2025-10-28 15:50:40
4
CaptainSwan :
any advice. I'm a commis chef
2025-10-21 18:36:00
5
ReelClipz🎥 :
Good shi
2025-09-23 23:53:56
4
Sebastien Delage :
c propre ,bon boulot chef 🧑🍳👍👍👍merci de faire perdurer le metier et ses rigueurs 👍✌️✌️✌
2025-10-24 20:08:42
1
Ms.Mercedes303 :
just beautiful ❤
2025-09-24 06:03:04
2
mike johnson :
I love that cart! what is it called, how do I search it?
2025-10-24 17:16:13
1
😍 :
masakan hias
2025-11-10 00:49:38
0
chef Kostygulov :
Тигр 🐯
2025-10-21 18:02:36
0
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