@itsjaynedough: My first time making pizza was quite the disaster. I’ll show you a successful attempt I did shortly after later 😂 needed to be smaller and more semolina on the bottom. #baking #fail #filipino

Hannah :

Cornmeal on the leaf!! It helps!

Nat :

you need to flour the peel, then sqirt some air under the pizza before trying to get it onto the pizza stone

Alejandra B :

Probably user error imo

Hex :

The angry shuffling 😂

Willie Nelson :

that oven has more soot in it than a wood fireplace. does it ever get cleaned?

Stellar_BF :

Im a filipino too…. Just make it into pancit 😉🤣🤣🤣

Nietotchka :

Anna :

This is 100% me making pizza at home

Lunaluz Paperie :

“iiiiii was a pizzzzzaaaa…. Now I’m a mess” -the pizza singing

Josh Janousky :

Nailed it

francsissss :

y'all wiggle before to see if it's stuck. if it is then lift the pizza up a bit side by side and dust it with flour until it's not stuck

Eldest Dad :

At that point roll it up and bake it as a roll.

djpalkuka :

Good thing the dough didn’t fold

Steph :

maybe we just stick with coffee

CaptainKerns :

Try cornmeal, flax, or baking parchment paper(not waxed).

Romi Sunga :

Use flour

Lily alvarez :

story of my life

BloxSnacks :

Sometimes you just have to use the whole bag of semolina🤣😭

Jenn 🥀 :

Needed some flour on the padel 😅

yesitsjoselol :

im not Italian but I think u need flour on the paddle🤷‍♂

RoastNtoast101 :

I did the same thing the first time lol all mine looked like footballs. use lots of semolina flour, I have a video showing how i put them on the peel

Lucio :

#NailedIt 😙🤌🏽

Ae.Av :

By seeing the oven glass I knew where this was headed 🙈

odens :

you could floured the spatula