@lilly..padd: Creamy Mushroom Chicken 3 strips bacon 2 chicken breast (cut lengthwise) Salt & pepper to taste 1 T butter 8 oz mushroom (sliced) 1 t Italian seasoning 1/2 T garlic 1 cup heavy cream 1/4 cup Parmesan cheese Heat a large pan to medium heat. Once hot add bacon strips. Slice chicken breast lengthwise, pat dry and season with salt and pepper. Cooking until preferred done-ness. Remove from pan and set aside. Once cooked dice bacon. Once bacon is removed add chicken breasts to pan. Sear chicken until brown and cooked through. About 5-10 minutes depending on sizes of breasts. Remove chicken breasts, cover to keep warm. Add butter to pan. Once melted combine mushrooms, bacon, Italian seasoning and garlic. Sauté until mushrooms have browned. About 5 minutes. Pour in heavy cream, bring to a simmer while stirring often. Add Parmesan cheese to pan. Stir to incorporate. Add chicken breasts back to pan and spoon sauce over breasts. Top with additional Parmesan cheese if desired. #chicken #mushroom #keto #Recipe #dinner