@sak.sa.wala.shii: ⚘💕💕💕⚘#

💓Jabir Aziz💓
💓Jabir Aziz💓
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Region: PK
Monday 29 September 2025 14:36:58 GMT
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lofarboy1122
☠️💀{OKZ } {MAFIA}☠️ :
jar she 🤲🤲🤲🥰
2026-06-27 12:38:59
0
mko6278
M💔S :
پہ نظر ماشے جارشی زڑکو
2025-10-02 02:12:46
2
kjalifa5
🫶🌹پشتو نظم 😍🥰 :
جار
2026-03-16 15:35:27
1
ptmjan1
PTM乛GiLaMaN :
jar da Sha❤️❤
2025-09-29 17:17:41
1
sarkar.gulli17
🫀𝐙𝐨𝐧𝐭𝐚²07سرکار🤫 :
jarrrr 💔
2025-10-07 05:02:48
1
zia.ud.din741
꧁༺𝐙𝐢𝐚 𝐔𝐝𝐝𝐢𝐧༻꧂ :
زبردست 🥰🥰🥰
2025-09-29 16:49:15
1
lalakhani92
MK King :
Jarrrrr 💞💞💞
2026-01-22 13:54:28
1
stylish.likhaawat
Stylish Likhaawat :
🥰🥰🥰
2026-04-25 15:36:29
1
shaheemarwat3
SHAHEEMARWAT 1122 :
❤️❤️❤️
2026-02-20 02:17:34
1
muhammadkhan1you
⚔️⚔️🗡️🏴‍☠️Muhammad🇹🇷🇹🇷 :
💖💖💖
2026-01-05 18:21:31
1
baghi__janan_
꧁𓊈𒆜بـــــــا غــــــــی𒆜𓊉꧂ :
@New lofar @💔 shakir 💔aziz💔💋 @❤️😘U M E R... K H A N❤️😘 @♥️♥️مجبور داوڑ ♥️♥️
2025-09-29 16:40:49
3
swatgollana
DAWAR SAHIB :
❤️❤️❤️
2026-03-17 12:48:40
0
sabirullah584
tufani sabir :
🥰🥰🥰
2025-10-22 13:08:12
1
intakhab33694
🌹❌😘intakhab AlaM 🌹💔💯 :
✌✌✌
2025-09-29 15:50:59
1
jananjananme01
🍷janan🍷🔥 :
💔💔💔
2025-11-03 12:20:31
1
shaharoon.margun4
👑WAZIRISTAN👑KING👑 :
🥰🥰🥰
2025-09-30 11:18:02
2
lalakhani92
MK King :
🥰🥰🥰
2026-01-22 13:54:08
1
khankhanjkahe8d
꧁🥀ℤ𝕒 .𝕛𝕒𝕟𝕒𝕟❤️꧂ :
❤️❤️❤️
2025-12-14 16:10:47
1
sudaiskh826
sudais Khan :
♥️♥️♥️
2025-12-13 05:54:31
1
outsatkhal
⚔️out seedkhal⚔️✌️ :
🥰🥰🥰🥰💯
2026-02-19 18:09:13
1
313le37
▪︎☆▪︎ :
🥰
2025-10-09 09:29:41
1
313le37
▪︎☆▪︎ :
😳
2025-10-09 09:29:39
1
jananjananme01
🍷janan🍷🔥 :
🥀🥀🥀
2025-11-03 12:20:37
1
sanan.ahmad127
Sanan Ahmad :
❤️❤️❤️
2026-01-28 15:29:12
1
sanan.ahmad127
Sanan Ahmad :
❤❤❤
2026-01-28 15:29:11
1
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Make-ahead, dairy-free roasted cauliflower and chickpea whole-wheat orecchiette pasta salad with a lemon-caper vinaigrette. Vegetarian by default with optional canned tuna or smoked salmon for extra pescatarian protein. Serves 2 adults with leftovers; designed to be high-protein, moderate-carb, low saturated fat and mindful of sodium. Ingredients: - 8 oz whole-wheat orecchiette pasta - 1 large head cauliflower, cut into florets (about 5 cups) - 1 can (15 oz) chickpeas, drained and rinsed - 1 small red onion, cut into 8 wedges - 1/3 cup golden raisins - 3 tbsp pine nuts, toasted - 1/3 cup chopped flat-leaf parsley - 2 cups baby arugula, packed - 2 tbsp capers, rinsed and drained - 3 tbsp extra-virgin olive oil (for roasting and dressing total) - 1 tbsp extra-virgin olive oil (additional, for dressing if desired) - 2 tbsp fresh lemon juice - 1 tsp lemon zest - 1 tsp Dijon mustard - 1 small garlic clove, minced (about 1 tsp) - 1 tsp pure maple syrup (optional, for balanced acidity) - 1/4 tsp red pepper flakes (adjust to taste) - 1/4 tsp freshly ground black pepper - 1/4 tsp kosher salt (plus more to taste, use sparingly to control sodium) - Optional pescatarian protein boost: 1 can (5 oz) tuna in water, drained OR 4 oz smoked salmon, flaked Instructions: 1. Preheat oven to 425°F (220°C). Line a baking sheet with parchment or lightly oil it. 2. Toss cauliflower florets and drained chickpeas with 2 tablespoons extra-virgin olive oil, 1/8 teaspoon kosher salt, and a pinch of black pepper on the prepared sheet in a single layer. ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Make-ahead, dairy-free roasted cauliflower and chickpea whole-wheat orecchiette pasta salad with a lemon-caper vinaigrette. Vegetarian by default with optional canned tuna or smoked salmon for extra pescatarian protein. Serves 2 adults with leftovers; designed to be high-protein, moderate-carb, low saturated fat and mindful of sodium. Ingredients: - 8 oz whole-wheat orecchiette pasta - 1 large head cauliflower, cut into florets (about 5 cups) - 1 can (15 oz) chickpeas, drained and rinsed - 1 small red onion, cut into 8 wedges - 1/3 cup golden raisins - 3 tbsp pine nuts, toasted - 1/3 cup chopped flat-leaf parsley - 2 cups baby arugula, packed - 2 tbsp capers, rinsed and drained - 3 tbsp extra-virgin olive oil (for roasting and dressing total) - 1 tbsp extra-virgin olive oil (additional, for dressing if desired) - 2 tbsp fresh lemon juice - 1 tsp lemon zest - 1 tsp Dijon mustard - 1 small garlic clove, minced (about 1 tsp) - 1 tsp pure maple syrup (optional, for balanced acidity) - 1/4 tsp red pepper flakes (adjust to taste) - 1/4 tsp freshly ground black pepper - 1/4 tsp kosher salt (plus more to taste, use sparingly to control sodium) - Optional pescatarian protein boost: 1 can (5 oz) tuna in water, drained OR 4 oz smoked salmon, flaked Instructions: 1. Preheat oven to 425°F (220°C). Line a baking sheet with parchment or lightly oil it. 2. Toss cauliflower florets and drained chickpeas with 2 tablespoons extra-virgin olive oil, 1/8 teaspoon kosher salt, and a pinch of black pepper on the prepared sheet in a single layer. ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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