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@miaanastasiaaa: Loves it. @EPIK #epikapp #mugshot #mugshotchallenge #pfp #aifilter

mia anastasia ౨ৎ
mia anastasia ౨ৎ
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Region: AU
Tuesday 30 September 2025 04:27:48 GMT
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Comments

epikapp
EPIK :
ICONIC 😭🔥
2025-09-30 04:39:15
3
meri1une_colli2e
愛 :
how to delete my story guys.?💀
2025-11-21 00:42:39
0
therealfeliciahardy
kyra :
This is young Minika Kelly bye
2025-09-30 04:49:46
0
popcornloverrr
🫪 :
Did mine too
2025-09-30 04:33:36
1
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Meat madghoot @canarybasmati Ingredients: - 2 diced onions - drizzle of oil - 1 heaping tbsp tomato paste - 2 kg lamb - cups basmati rice @canarybasmati - 3 tomatoes ( blended ) - 3 heads of garlic - a couple of chilies Aromatics: - 3 bay leaves - 4 cardamom - 2 cloves - 2 dried limes ( optional ) - a cinnamon stick Spices: - salt & pepper - 1 tsp cumin powder - 1 tsp coriander powder - 1 tsp cinnamon powder - saute the onions till browned. Add the tomato paste and stir for a couple of minutes before adding the lamb. - add all the spices. Aromatics and the tomato juice along with the water: ( 2 cups for each cup of rice if you want it fluffy) - cover the pressure cooker on high till it whistles. Then drop the heat to low and let it cook for 45-50 minutes. - open the pressure cooker and let it boil on high when adding the rice. Then seal again on high till it whistles drop the heat for 11 minutes. - flip the pot on a serving plate. Serve it with a simple chutney and enjoy. #food #cooking #meat #rice
Meat madghoot @canarybasmati Ingredients: - 2 diced onions - drizzle of oil - 1 heaping tbsp tomato paste - 2 kg lamb - cups basmati rice @canarybasmati - 3 tomatoes ( blended ) - 3 heads of garlic - a couple of chilies Aromatics: - 3 bay leaves - 4 cardamom - 2 cloves - 2 dried limes ( optional ) - a cinnamon stick Spices: - salt & pepper - 1 tsp cumin powder - 1 tsp coriander powder - 1 tsp cinnamon powder - saute the onions till browned. Add the tomato paste and stir for a couple of minutes before adding the lamb. - add all the spices. Aromatics and the tomato juice along with the water: ( 2 cups for each cup of rice if you want it fluffy) - cover the pressure cooker on high till it whistles. Then drop the heat to low and let it cook for 45-50 minutes. - open the pressure cooker and let it boil on high when adding the rice. Then seal again on high till it whistles drop the heat for 11 minutes. - flip the pot on a serving plate. Serve it with a simple chutney and enjoy. #food #cooking #meat #rice
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