@theportugueseamerican: My first Pastel de Nata ever eaten in Portugal was at Manteigaria in Lisbon. Watching them get made fresh is half the magic—especially by the guy who’s probably the most recorded pastel de nata maker on social media. Crispy layers, creamy custard, cinnamon dusted perfection… trust me, nothing compares. #fyp #pasteldenata #portuguese #portugal #lisbon