@josa_prado: Cuál fue su look fav de la noche 🤓 Gracias @altoromafiesta por vestirnos 😩💘

Josefina Antonia Prado
Josefina Antonia Prado
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Region: CL
Thursday 02 October 2025 02:20:48 GMT
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aremyy_
Astridd :
Pura hermosuraaaaaaa
2025-10-02 02:23:03
57
sofiiii_q8
sofi :
puras divas
2025-10-02 10:21:28
9
marisolechenique30
Solcita :
Divinas se ven nuestras chicas y la Rena mostrando su preparación para noche de combos ..Porque los premios cordillera valen hongo ..Pero ellas valen todo lo que suben ❤️❤️❤
2025-10-03 23:21:46
1
emi_loser.wlw
Emi🍉 :
QUE LINDASSS!!🩷
2025-10-02 18:02:42
0
000_josefamk
𝓳𝓸 :
hermosa
2025-10-02 03:02:15
1
franyoqsee
𝐅𝐫𝐚𝐧𝐜𝐢𝐬𝐱𝐚𝐚 🖤 :
apoyando cuentas pequeñas
2025-10-02 02:23:22
1
mateox.pr
Mateo⛤ :
wapas las tres
2025-10-02 04:50:56
1
isabelladozaa
Isabella :
Primera
2025-10-02 02:26:25
0
javi14294
javi💞 :
bellas
2025-10-02 11:04:06
0
jullianmtnz
kiikii :
esos looks tdo k ver 💋
2025-10-04 01:08:13
0
oli_nayeon10
oli :
2025-10-10 19:17:22
0
iidkflo
iidkflo :
potrazaaas 💋💋💋
2025-10-05 01:43:33
0
pedragxn._
Pedragon :
🙂
2025-10-04 14:56:23
0
juan_paabblo
Juan Pablo Sandoval :
😍😍😍
2025-10-02 23:48:11
0
marlens1taakute
mañeñeee:3 :
q wapaass
2025-10-02 02:22:30
0
libertysunn.0
🌀 :
el WANTAN
2025-10-02 08:58:31
2
itsmaafeer
itsmaafeer :
RAWRRRRR🔥🔥🔥
2025-10-02 03:01:39
0
shinipan
Shini 🌸 :
miauuuuuuuuuu
2025-10-02 23:32:16
0
fozewott_
Fozewott :
me dio un bi pánico terrible y yo soy gei😳
2025-10-02 02:30:36
0
cherdiii222
Violeta :
LASAMOOOHERMOSASDEVORARONNNN😍😍😍😍😍🩷🩷🩷
2025-10-02 02:33:50
0
gbzki
gabo :
DIVAS
2025-10-03 02:09:56
2
To see more videos from user @josa_prado, please go to the Tikwm homepage.

Other Videos

@Kylie Jenner i love you (you’ll need): - 1 shot of espresso (or double if you prefer it stronger) - 1/3 cup oats (30-40g) - 1 egg - 3/4 cup (about 200ml) any milk - 2tbsp maple syrup (to serve): - 1 banana - 1tbsp butter - greek yogurt  - raw cocoa  - honey method: 1. begin by brewing a fresh shot of espresso (or double!). 2. add into a small saucepan, followed by the egg, oats, maple syrup and milk. 3. place on a medium to low heat and begin whisking right away until the egg is fully incorporated. 4. keep whisking until the porridge begins to release steam - reduce the heat to low and keep whisking. 5. leave for a couple minutes whilst you peel and slice the banana lengthways. 6. in a seperate frying pan, melt the butter on a medium heat and place the banana slices face down onto the pan. 7. leave for a few minutes to caramelise. 8. keep whisking the oat mix until it thickens and becomes creamy (make sure the heat remains low as you want to cook the egg slowly to make sure it doesn’t scramble!). 9. once the banana has caramelised on one side, very carefully flip over and cook for another couple of minutes or until both sides are beautifully golden. 10. once the oats are creamy and thick enough for your liking, remove from the heat. 11. serve in a bowl and top with the caramelised banana. 12. dollop a generous spoonful of greek yogurt and dust with cocoa. 13. finish with a drizzle of honey / maple syrup… enjoy xxx☕️☕️☕️ ##breakfast##coffee##tiramisu##yogurt##oatmeal
@Kylie Jenner i love you (you’ll need): - 1 shot of espresso (or double if you prefer it stronger) - 1/3 cup oats (30-40g) - 1 egg - 3/4 cup (about 200ml) any milk - 2tbsp maple syrup (to serve): - 1 banana - 1tbsp butter - greek yogurt - raw cocoa - honey method: 1. begin by brewing a fresh shot of espresso (or double!). 2. add into a small saucepan, followed by the egg, oats, maple syrup and milk. 3. place on a medium to low heat and begin whisking right away until the egg is fully incorporated. 4. keep whisking until the porridge begins to release steam - reduce the heat to low and keep whisking. 5. leave for a couple minutes whilst you peel and slice the banana lengthways. 6. in a seperate frying pan, melt the butter on a medium heat and place the banana slices face down onto the pan. 7. leave for a few minutes to caramelise. 8. keep whisking the oat mix until it thickens and becomes creamy (make sure the heat remains low as you want to cook the egg slowly to make sure it doesn’t scramble!). 9. once the banana has caramelised on one side, very carefully flip over and cook for another couple of minutes or until both sides are beautifully golden. 10. once the oats are creamy and thick enough for your liking, remove from the heat. 11. serve in a bowl and top with the caramelised banana. 12. dollop a generous spoonful of greek yogurt and dust with cocoa. 13. finish with a drizzle of honey / maple syrup… enjoy xxx☕️☕️☕️ ##breakfast##coffee##tiramisu##yogurt##oatmeal

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