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@gudekhel_____king:

🥀KARAK _BALAKTA 🥀
🥀KARAK _BALAKTA 🥀
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Region: PK
Friday 03 October 2025 09:10:01 GMT
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no.guli
🥀NaKaMa Jenyi🥀 :
😭وایلے۔ؔحفا۔یا😭
2025-10-03 09:12:51
1
sheno4157
MANO❤️‍🩹 :
😞😞wah
2025-10-03 11:40:11
0
faziangulli2
🥀Hassan*گولالے❤️‍🩹 :
بلکٹی حفاے❤
2025-10-03 09:45:17
0
sorsarobi1
🍷👉🏾شروبی جانان👈🍷 :
میژ تہ رسیدالہ یی ♥✌
2025-10-03 09:38:01
0
hbxmalak
ALPHA ZX2 :
wily hafa ye yerrr🥰🥰🥰
2025-10-03 09:24:07
1
umairjani836
💔raqeeb da khatay okhree✌ :
wely gull hafa ya
2025-10-03 09:54:44
0
tahirstayllijanan07
Samreen koko313 :
🌹🌹🌹🌹🌹💔💔💔ony video of me🥰🥰🥰
2025-10-03 09:16:12
1
asadkoko987
💫 ڑنگہ یاری A🥀S 💞 :
hhhhh
2025-10-03 09:36:33
0
saifurehmanmasee711
Armani lali_🫀 :
◢💜◣　　　◢🖤◣ 💜💜💜◣ ◢🖤🖤🖤 ◥💜💜💜🖤🖤🖤◤ 　◥💜💜🖤🖤◤ 　　 ◥💜🖤◤ 　　　 ◥ ◤
2025-10-03 09:28:30
0
nihalkhattak9
❤️J A N A N❤️ :
derrr khfaa yaaa
2025-10-03 09:14:55
1
raufkhan1322
Raouf khan :
🥰🥰🥰
2025-10-03 12:06:03
1
m..gulli27
💔M. 💔 Gulli💔 :
🥰🥰🥰🥰🥰
2025-10-03 12:01:54
1
no.guli
🥀NaKaMa Jenyi🥀 :
❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🔥
2025-10-03 09:12:06
2
no.guli
🥀NaKaMa Jenyi🥀 :
🫀🫀🫀🫀
2025-10-03 09:11:59
2
no.guli
🥀NaKaMa Jenyi🥀 :
😭😭😭😭😭
2025-10-03 09:11:49
2
no.guli
🥀NaKaMa Jenyi🥀 :
😭😭😭😭😭😭
2025-10-03 09:11:47
2
asif09481
Asif :
🥰🥰🥰
2025-10-03 10:11:38
1
izazkhattak112
🌹MALAK IZAZ 🌹 :
🥰🥰🥰🥰
2025-10-03 10:10:15
1
adan.khan..804
༒͢🖤⃝ADAN★🖤⃝GULLII★S࿐ :
💔💔💔
2025-10-03 10:09:32
1
abdulmajid06394gm
🥀majid malak 😜 :
🌹🌹🌹
2025-10-03 10:08:01
1
fahad_________gulli
FAHAD____gulli___07 :
❤❤❤
2025-10-03 10:07:02
1
fahad_________gulli
FAHAD____gulli___07 :
❤❤❤
2025-10-03 10:07:02
1
zahirktk380
Afnan shogil :
🥰🥰🥰
2025-10-03 10:06:48
1
saad.khan66882
♥️SAAD❤️KING♥️ :
🥰🥰🥰
2025-10-03 10:05:55
1
alamzaib.khattak58
⇶✴☞𝗦ᾰđ𝙱ŏ𝚢❈ :
😳😳😳
2025-10-03 09:18:51
1
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This is my recipe for Strawberry Tres Leches Cake 🍓 A soft and fluffy vanilla sponge soaked in a sweet three-milk mixture, layered with quick homemade strawberry jam and topped with naturally pink Chantilly cream. Perfect for spring, special occasions, or simply treating yourself 💗 Part 1: Soft Vanilla Sponge Ingredients: • 240 g all-purpose flour (2 cups, sifted) • 1 tbsp baking powder • 1 tsp cornstarch (optional) • ½ tsp salt • 200 g sugar (1 cup) • ¼ cup unsalted butter, softened (60 g) • ⅓ cup neutral oil or light olive oil (70 g) • 3 eggs + 1 egg white • 1½ tbsp vanilla extract • ⅓ cup whole milk (80 ml) • ¼ cup plain Greek yogurt (60 g) Instructions: 1. Preheat oven to 340°F (170°C). Grease and flour a 20–22 cm round pan. 2. Sift flour, baking powder, cornstarch, and salt together. 3. Beat butter with sugar until creamy. Add oil, then eggs one at a time, and vanilla. 4. Mix in yogurt and milk. 5. Add dry ingredients in 2–3 additions, mixing gently. 6. Bake for 30–35 minutes or until a toothpick comes out clean. Let cool completely. 🥛 Part 2: Three Milk Mixture Ingredients: • 1 can sweetened condensed milk • 1 can evaporated milk • ½ cup whole milk • ¼ cup heavy cream • 1 tsp vanilla extract (optional) Instructions: 1. Mix everything and chill. 2. Once the sponge is cool, poke holes all over the surface. 3. Slowly pour the milk mixture until absorbed. Cover and refrigerate for 4–8 hours. 🍓 Part 3: Quick Strawberry Jam Ingredients: • 200 g strawberries • 2½ tbsp sugar • Juice of ½ lemon • 1 tsp cornstarch dissolved in 1 tbsp water (optional) Instructions: 1. Cook strawberries with sugar and lemon juice until they release juices and thicken. 2. For a firmer texture, add cornstarch mix. 3. Cool completely. You can strain or leave the strawberry chunks. Part 4: Pink Strawberry Chantilly Cream Ingredients: • 1 cup cold heavy cream (240 ml) • 2 tbsp powdered sugar • 1 tsp vanilla extract • 2–3 tbsp of the strawberry jam Instructions: 1. Whip the cream with sugar and vanilla until soft peaks. 2. Add the strawberry jam and whip until firm and naturally pink. 🍰 Assembly: 1. Once your sponge is chilled and soaked, spread a thin layer of strawberry jam on top. 2. Cover the whole cake with the pink Chantilly cream. 3. Decorate with fresh strawberries, more jam, or edible flowers if desired. #strawberry #treslec#strawberryc#treslechesk#treslechescake #caker#bakingrecipersearchinsights #CapCut
This is my recipe for Strawberry Tres Leches Cake 🍓 A soft and fluffy vanilla sponge soaked in a sweet three-milk mixture, layered with quick homemade strawberry jam and topped with naturally pink Chantilly cream. Perfect for spring, special occasions, or simply treating yourself 💗 Part 1: Soft Vanilla Sponge Ingredients: • 240 g all-purpose flour (2 cups, sifted) • 1 tbsp baking powder • 1 tsp cornstarch (optional) • ½ tsp salt • 200 g sugar (1 cup) • ¼ cup unsalted butter, softened (60 g) • ⅓ cup neutral oil or light olive oil (70 g) • 3 eggs + 1 egg white • 1½ tbsp vanilla extract • ⅓ cup whole milk (80 ml) • ¼ cup plain Greek yogurt (60 g) Instructions: 1. Preheat oven to 340°F (170°C). Grease and flour a 20–22 cm round pan. 2. Sift flour, baking powder, cornstarch, and salt together. 3. Beat butter with sugar until creamy. Add oil, then eggs one at a time, and vanilla. 4. Mix in yogurt and milk. 5. Add dry ingredients in 2–3 additions, mixing gently. 6. Bake for 30–35 minutes or until a toothpick comes out clean. Let cool completely. 🥛 Part 2: Three Milk Mixture Ingredients: • 1 can sweetened condensed milk • 1 can evaporated milk • ½ cup whole milk • ¼ cup heavy cream • 1 tsp vanilla extract (optional) Instructions: 1. Mix everything and chill. 2. Once the sponge is cool, poke holes all over the surface. 3. Slowly pour the milk mixture until absorbed. Cover and refrigerate for 4–8 hours. 🍓 Part 3: Quick Strawberry Jam Ingredients: • 200 g strawberries • 2½ tbsp sugar • Juice of ½ lemon • 1 tsp cornstarch dissolved in 1 tbsp water (optional) Instructions: 1. Cook strawberries with sugar and lemon juice until they release juices and thicken. 2. For a firmer texture, add cornstarch mix. 3. Cool completely. You can strain or leave the strawberry chunks. Part 4: Pink Strawberry Chantilly Cream Ingredients: • 1 cup cold heavy cream (240 ml) • 2 tbsp powdered sugar • 1 tsp vanilla extract • 2–3 tbsp of the strawberry jam Instructions: 1. Whip the cream with sugar and vanilla until soft peaks. 2. Add the strawberry jam and whip until firm and naturally pink. 🍰 Assembly: 1. Once your sponge is chilled and soaked, spread a thin layer of strawberry jam on top. 2. Cover the whole cake with the pink Chantilly cream. 3. Decorate with fresh strawberries, more jam, or edible flowers if desired. #strawberry #treslec#strawberryc#treslechesk#treslechescake #caker#bakingrecipersearchinsights #CapCut

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