@cookrate.com: An Italian family taught me. This is the only way I cook pasta! Ingredients ground beef: 1.5 kg (3 lb) spaghetti: 100 g (3.5 oz) cherry tomatoes: 200 g (7.1 oz) olive oil: 30 ml (1.0 fl oz) soy sauce: 30 ml (1.0 fl oz) salt: 2 g (0.1 oz) mozzarella: 100 g (3.5 oz) basil: 10 g (0.4 oz) parmesan: 20 g (0.7 oz) ketchup: 100 g (3.5 oz) soy sauce: 40 ml (1.4 fl oz) salt: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) garlic powder: 2 g (0.1 oz) bacon: 200 g (7.1 oz) cucumbers: 3 pc red onion: 1 pc eggs: 6 pc water: 500 ml (17 fl oz) parsley: 30 g (1.1 oz) canned corn: 100 g (3.5 oz) Greek yogurt: 80 g (2.8 oz) whole grain mustard: 20 g (0.7 oz) garlic: 2 cloves honey: 5 g (0.2 oz) lemon: 1 pc mayonnaise: 30 g (1.1 oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) chili flakes: 1 g (0.0 oz)

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Sunday 05 October 2025 17:05:00 GMT