@cherrys__bakery: To everyone asking how to make fondant this video is for you! . If you find this video helpful don’t forget to drop a thank you in the comments section so I’ll be happy to do more✌🏽! . And if you have any question you can drop it in the comments and I’ll reply when I can. 1kg of icing sugar 1/3cup of water 1/3cup of glucose 1/2tsp of CMC 1tbsp of gelatine #fondantmaking #fondantrecipe#cakehacks #fondantcakes #creatorsearchinsights
cherrys__bakery
Region: NG
Wednesday 08 October 2025 12:15:36 GMT
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crave.by.vera :
So please is this a full recipe or half , or can I divide it into 2 ?
2026-06-15 14:50:56
1
Starbi star :
Please l can use hand Machine to do it or not
2026-04-26 03:37:00
2
Bheckssarp kitchen👩🏾🍳 :
mmmmm bf
2026-06-16 22:25:42
1
Shugarboy :
I made mine n try to roll it but it still sticks on the wooden board or any substance I put on why
2026-04-08 09:25:07
1
Michelle & Mon :
Thank you love❤️❤️❤️
2026-05-19 16:37:31
1
🎀Queen ❣️Ene 😊💞 :
Is that cold water??
Because my boss normally use hot water
2025-10-26 16:47:33
13
Berry :
please i want to learn
2026-04-24 13:43:31
1
Esther uche :
can I use this recipe for four layers wedding cake
2026-04-29 22:33:19
1
neeatcakesnpastries :
Thank you so much ma with this recipe, I tried it out
2026-04-17 21:20:14
4
Witgad Enterprises :
how can I preserve it for future use?
2026-04-17 12:12:11
1
CHINA 比安卡🇨🇳🇨🇦 :
Please ma, can the fondant be used immediately for a cake or you have to keep it for a period of time?
2026-03-26 09:53:46
1
🥺21/07/2025😭💔🕊️ :
So 1kg of icing sugar I will use 1 cup of water?
2025-10-12 17:04:41
9
chizzyblack :
how much is glucose
2026-03-02 10:17:10
1
Priscilla Saysay :
Thank you
2026-04-21 22:36:32
1
pretty pop :
is that 1 kg
2026-02-03 21:19:25
1
Ahnee_ :
Well done very detailed tutorial.....
2026-06-08 17:40:03
1
Esther uche :
okay ma
ma I'm talking about your measurements
the 4kg
2026-04-30 08:41:58
1
BOSSLADY 🔥 :
Thank you
2026-03-25 21:08:52
1
Binta :
pls recipe for or size 6 cake for fondant
2026-06-05 19:49:43
1
Nunu's Bakes studio :
please ma if you leave the fondant for about 4 days and it become hard, how can I get it to the right texture
2026-01-07 18:00:12
1
BETTY CAKES &MORE🎂 :
please ma which product of icing sugar are you using
2026-02-25 08:48:08
1
Bettybeauty :
Thank you 🙏
2025-10-26 17:07:24
1
Wura💎💫 :
How long can I keep the fondant before I use it to cover cake?
2026-02-06 12:20:28
1
~Frostella✨️ :
Excuse me ma, can the 4kg cover 3 tiers wedding cake?
2026-02-04 09:17:37
2
hindu gimbiya :
thank you dear
2025-10-21 21:13:48
1
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