@nikittalouise1: 30 days of winter warmers - 5/30! 🍂🍁 So next up in my series we have these coconut thai chicken meatballs. A recipe that is not too spicy but has that little bit of a kick to warm you through as this weather starts to get colder. Has anyone else turned their heating on yet? Ours went on permanently yesterday after flicking it on & off for the last few weeks! To make 12 meatballs to serve 3-4 For meatballs - 500g chicken mince 1 small courgette grated 1 carrot grated 2 spring onion sliced 2 tsp minced garlic 1 tsp ginger paste 1 tsp chilli paste 1 tbsp soy sauce 1 egg Juice 1/2 lime For sauce - 1 red pepper sliced 1 tsp minced garlic 1 tsp ginger paste 2 tbsp soy sauce 400ml coconut milk 2 tbsp red thai curry paste 2 spring onion sliced Handful chopped coriander Juice 1/2 lime 1/2 chicken stock pot 1 tbsp honey To a bowl add all of the meatball ingredients and mix well together. Split the mixture in to 12 and form in meatballs. Cook off in pan on a medium heat for 10 mins. Remove from the pan & set to one side. To the same pan add the peppers & fry off for 5 mins. Add in the rest of the sauce ingredients, mix well and leave to simmer on a medium heat for 10 mins. Add the meatballs back in to the pan, reduce the heat to low and allow to simmer for a future 10 mins until the sauce has started to thicken. Serve with rice & veg for a gorgeous warming winter meal!

Nikitta

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Region: GB

Friday 10 October 2025 15:55:45 GMT